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View compareFrequently Asked Questions
- Q: What makes TCHO Dark & Bitter chocolate different from other baking chocolates? A: TCHO Dark & Bitter chocolate is made from 100% pure cacao with no added sugars or flavors, ensuring a less bitter and smoother taste compared to other baking chocolates. This unique formulation makes it ideal for a variety of culinary applications, from baking to snacking.
- Q: Is TCHO Dark & Bitter chocolate suitable for vegan diets? A: Yes, TCHO Dark & Bitter chocolate is 100% plant-based, non-dairy, and vegan. It is crafted to meet the needs of those following a vegan lifestyle while providing rich chocolate flavor for baking and cooking.
- Q: Can I use TCHO Dark & Bitter chocolate for making desserts? A: Absolutely! TCHO Dark & Bitter chocolate is perfect for creating a variety of desserts, including brownies, cakes, and cookies. Its high-quality cacao and zero sugar content make it an excellent choice for rich, indulgent treats.
- Q: Is TCHO Dark & Bitter chocolate certified organic and fair trade? A: Yes, TCHO Dark & Bitter chocolate is both organic and Fair Trade Certified. This means that the cacao used in our chocolate is grown without harmful chemicals and supports ethical farming practices, ensuring fair compensation for farmers.
- Q: How should I store TCHO Dark & Bitter chocolate to maintain its quality? A: To maintain the quality of TCHO Dark & Bitter chocolate, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container can help preserve its flavor and texture.