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Our signature blend, our daily cuppa, our builders brew, our Rosy Lee; call it whatever you want but our everyday brew is the ultimate British favourite. Three delicious teas: Assam, Ceylon, and a lovely Rwandan blended to give a balanced, malty, zesty alliance.
Frequently Asked Questions
- Q: What makes Teapigs English Breakfast Black Loose Tea unique? A: Teapigs English Breakfast Black Loose Tea is crafted with a blend of high-quality whole leaves from Assam, Ceylon, and Rwanda, providing a perfectly balanced, malty, and zesty flavor profile that stands out from typical tea bags.
- Q: How should I brew Teapigs English Breakfast Loose Tea for the best flavor? A: For optimal flavor, use around 1 teaspoon of loose tea per cup and steep in freshly boiled water for 3-5 minutes. Adjust the steeping time to your taste preference.
- Q: Is Teapigs English Breakfast tea suitable for everyday consumption? A: Yes, Teapigs English Breakfast Black Loose Tea is designed as an everyday brew, making it perfect for your daily cup of tea, whether it's morning or afternoon.
- Q: What are the benefits of using loose leaf tea over tea bags? A: Loose leaf tea allows for better water circulation around the leaves, resulting in a richer and more nuanced flavor. Additionally, loose tea often uses higher quality leaves compared to standard tea bags.
- Q: Does Teapigs donate to any charities with the sale of this tea? A: Yes, Teapigs donates to the Point Foundation with every pack sold, contributing to a good cause while you enjoy your tea.

