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View compareFrequently Asked Questions
- Q: What is almond flour and how is it different from regular flour? A: Almond flour is made from finely ground almonds and is a popular alternative to wheat flour. Unlike regular flour, almond flour is gluten-free, grain-free, and higher in protein and fiber, making it ideal for Keto and Paleo baking.
- Q: Can I use Terrasoul Superfoods Organic Almond Flour for baking? A: Yes, Terrasoul Superfoods Organic Almond Flour is perfect for baking. Its fine texture allows for excellent results in a variety of baked goods, including cookies, muffins, and bread, especially for those following a Keto or Paleo diet.
- Q: Is this almond flour suitable for those with dietary restrictions? A: Absolutely! This almond flour is USDA Certified Organic, kosher, Non-GMO, gluten-free, and vegan-friendly, making it suitable for a wide range of dietary restrictions, including those avoiding gluten or animal products.
- Q: How should I store almond flour to maintain freshness? A: To maintain the freshness of Terrasoul Superfoods Organic Almond Flour, store it in a cool, dry place. It comes in resealable pouches for added convenience, helping to keep it fresh for longer.
- Q: Does this almond flour contain any additives or preservatives? A: No, this almond flour is free from propylene oxide (PPO) and other chemical residues commonly found in conventional almond flours, ensuring you receive a pure and natural product for your baking needs.