Frequently Asked Questions

• Q: What is Terrasoul Superfoods Organic Arrowroot Flour made of? A: Terrasoul Superfoods Organic Arrowroot Flour is made from the organic arrowroot species Maranta arundinacea grown in India. It is packaged in a resealable sixteen-ounce bag for convenience.
• Q: What size is the package of Arrowroot Flour? A: The package of Terrasoul Superfoods Organic Arrowroot Flour contains sixteen ounces. This is equivalent to one pound of flour, making it suitable for various cooking needs.
• Q: Is the Arrowroot Flour organic? A: Yes, the Arrowroot Flour is certified organic. It is also batch tested gluten-free and Non-GMO Project Verified.
• Q: How do I use Arrowroot Flour in cooking? A: You can use Arrowroot Flour as a thickener for sauces, gravies, and soups. It is also a great substitute for cornstarch and flour in gluten-free recipes.
• Q: Can I use Arrowroot Flour for baking? A: Yes, Arrowroot Flour is excellent for keto baking. It improves texture without altering flavor, making it a versatile ingredient in your recipes.
• Q: Is Arrowroot Flour suitable for gluten-free diets? A: Yes, Arrowroot Flour is gluten-free. It is an ideal ingredient for those who need gluten-free alternatives in their cooking and baking.
• Q: How should I store Arrowroot Flour? A: Store Arrowroot Flour in a cool, dry place. Keeping it in its resealable bag helps maintain freshness and usability.
• Q: Does Arrowroot Flour have a long shelf life? A: Yes, when stored properly, Arrowroot Flour has a long shelf life. Ensure it is kept in a sealed bag away from moisture to maximize its longevity.
• Q: Is there any special care needed for Arrowroot Flour? A: No special care is needed for Arrowroot Flour. Just keep it sealed and stored in a dry environment to maintain its quality.
• Q: How does Arrowroot Flour compare to cornstarch? A: Arrowroot Flour is a great substitute for cornstarch. It provides a similar thickening effect but is gluten-free and suitable for a wider range of diets.
• Q: Is Arrowroot Flour better for thickening than flour? A: Yes, Arrowroot Flour is often preferred for thickening because it creates a more translucent finish. It’s also gluten-free, making it a better option for those with dietary restrictions.
• Q: What makes Terrasoul Superfoods Arrowroot Flour a good choice? A: Terrasoul Superfoods Arrowroot Flour is a high-quality product made from organic ingredients, ensuring safety and satisfaction. The company offers a 100% satisfaction guarantee.
• Q: What if my Arrowroot Flour arrives damaged? A: If your Arrowroot Flour arrives damaged, you can contact Terrasoul Superfoods for a replacement or refund. They are committed to customer satisfaction.
• Q: Can I return the Arrowroot Flour if I'm not satisfied? A: Yes, Terrasoul Superfoods offers a satisfaction guarantee. If you are not satisfied with your purchase, you can reach out for assistance.
• Q: What types of recipes can I use Arrowroot Flour in? A: You can use Arrowroot Flour in a variety of recipes, including sauces, soups, gravies, and gluten-free baked goods. It enhances texture without changing flavor.