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Teton Valley Brands Idaho Kettle Cooked Jalapeno Potato Chips - Snack Chips - Non-Gmo Kettle Chips - Kettle Cooked Chips - Idaho

Teton Valley Brands Idaho Kettle Cooked Jalapeno Potato Chips - Snack Chips - Non-Gmo Kettle Chips - Kettle Cooked Chips - Idaho

Hurry! Only left 10 in stock

Regular price $72.49
Sale price $72.49 Regular price $103.56
SAVE 30%
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SKU

WBGROB09DTHX853

Product Type

Chips & Crisps


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Description

Deliciously Bold Chips - Crafted With Care, Our Kettle-Cooked Potato Chips Are Made From Premium, Non-Gmo Idaho Potatoes And Cooked In High-Quality Sunflower Oil For An Unbeatable Crunch And Flavor. Gluten-Free And Packed With Bold Seasoning, Each Chip Delivers A Perfect Balance Of Spice And Crunch, With A Flavor That Builds For An Intensely Satisfying Snacking Experience.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: Are Teton Valley Brands Idaho Kettle Cooked Jalapeno Potato Chips gluten-free? A: Yes, Teton Valley Brands Idaho Kettle Cooked Jalapeno Potato Chips are gluten-free, making them a suitable snack for those with gluten sensitivities.
  • Q: What are the main ingredients in these kettle-cooked potato chips? A: The main ingredients include premium non-GMO Idaho potatoes, sunflower oil, and bold seasonings that create a deliciously flavorful chip.
  • Q: How should I store the kettle-cooked potato chips for optimal freshness? A: To maintain freshness, store the kettle-cooked potato chips in a cool, dry place and ensure the bag is sealed tightly after opening.
  • Q: Can these potato chips be paired with dips or other foods? A: Absolutely! Teton Valley kettle-cooked potato chips pair perfectly with dips like guacamole, salsa, or hummus, and can complement sandwiches or salads.
  • Q: What makes Teton Valley kettle-cooked chips different from regular potato chips? A: Teton Valley kettle-cooked chips are slow-cooked for extra crunch and flavor, using high-quality ingredients and bold seasonings, setting them apart from standard potato chips.
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