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View compareTgi Friday'S Potato Skins Snack Chips, Sour Cream & Onion, 3-Ounce Bags (Pack Of 6)
Tgi Friday'S Potato Skins Snack Chips, Sour Cream & Onion, 3-Ounce Bags (Pack Of 6)
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Regular price
$26.14
Sale price
$26.14
Regular price
$37.34
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SKU
WBGROB004SZTLQWVendor
Tgi FridayProduct Type
Chips & CrispsCouldn't load pickup availability
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Description
Description
T.G.I Friday'S Potato Skins Snack Chips, Sour Cream &Amp; Onion With 0Gr Trans Fat, 3 Ounce Bags - Pack Of 6.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are TGI Friday's Potato Skins Snack Chips made of? A: TGI Friday's Potato Skins Snack Chips are made from real potatoes, offering a crunchy and flavorful snack experience. They are specifically flavored with Sour Cream & Onion, creating a delicious taste that pairs well with various dips.
- Q: How many bags are included in a pack of TGI Friday's Potato Skins Snack Chips? A: Each pack of TGI Friday's Potato Skins Snack Chips includes six 3-ounce bags, making it perfect for sharing or enjoying over multiple snacking occasions.
- Q: Are TGI Friday's Potato Skins Snack Chips gluten-free? A: While TGI Friday's Potato Skins Snack Chips do not specifically advertise as gluten-free, it's important to check the packaging for any allergen information if you have dietary restrictions.
- Q: What is the shelf life of TGI Friday's Potato Skins Snack Chips? A: TGI Friday's Potato Skins Snack Chips typically have a shelf life of several months if unopened. For the best taste and quality, it's advisable to consume them before the expiration date printed on the package.
- Q: Can TGI Friday's Potato Skins Snack Chips be used in recipes? A: Yes, TGI Friday's Potato Skins Snack Chips can be used creatively in recipes! They make a great topping for salads, casseroles, or can be crushed and used as a crunchy coating for chicken or fish.