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Experience the Authentic Aroma of Thai Hom Mali Brown Rice Bring the essence of Thai culinary tradition to your kitchen with our Thai Hom Mali Brown Rice. Known globally as Jasmine rice, this variety is prized for its delicate fragrance and superior texture. Because this is a brown rice, the bran layer remains on the grain, offering a heartier bite and a more complex, nutty flavor compared to standard white rice. Why Choose Our Whole Grain Rice? Quality Sourcing: Harvested from traditional rice farms in Thailand, ensuring an authentic product that meets high standards. Fiber-Rich Grain: A natural way to incorporate whole grains into your diet, providing a satisfying texture that complements any meal. Freshness First: We use vacuum-seal technology to lock in the natural scent and flavor, keeping the rice fresh for longer storage. Easy to Prepare: Simple to cook in a standard rice cooker, pressure cooker, or on the stovetop. Preparation & Storage For the best results, rinse the rice 1-2 times before cooking. Use a ratio of 1.5 to 2 parts water for every 1 part of rice, depending on your preferred level of softness. Store the unopened bag in a cool, dry place. Once opened, we recommend transferring the rice to an airtight container to maintain its quality and aroma. Product Specifications: Variety: Thai Hom Mali (Jasmine) Brown Rice Weight: 1 kg / 2.2 lbs Packaging: Vacuum-sealed plastic bag Origin: Thailand

