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View compareThai Kitchen Gluten Free Green Curry Paste, 4 oz (Pack of 6)
Thai Kitchen Gluten Free Green Curry Paste, 4 oz (Pack of 6)
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$37.38
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$37.38
Regular price
$53.40
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Thai Kitchen Gluten Free Green Curry Paste Marinade is a flavorful blend of lemongrass, fresh green chili, and spices (including galangal). Use it as a stir-fry seasoning, a soup base, or with coconut milk for a delicious Thai curry. Our gluten-free Green Curry Paste is suitable for vegan diets. Making Thai cuisine at home has never been easier. Our selection of tasty, easy-to-prepare Thai dishes and spices is sure to satisfy even the most discerning palates. This Thai Kitchen Gluten Free Green Curry Paste is in a Glass jar that is 4 ounces. Store this shelf-stable item at an ambient temperature.
Frequently Asked Questions
- Q: What ingredients are in the Thai Kitchen Gluten Free Green Curry Paste? A: The paste contains lemongrass, fresh green chili, galangal, and various spices. It is gluten-free and suitable for vegan diets.
- Q: How big is each jar of the curry paste? A: Each jar contains four ounces of Thai Kitchen Gluten Free Green Curry Paste. The product comes in a pack of six jars.
- Q: What are the dimensions of the packaging? A: The packaging dimensions are seven inches in length, four point eight eight inches in width, and four point seven five inches in height.
- Q: How do I use the Thai Kitchen Green Curry Paste? A: You can use the paste as a stir-fry seasoning, a soup base, or mix it with coconut milk for a curry. It's versatile for various dishes.
- Q: Can I use this paste for marinades? A: Yes, the curry paste is great for marinades. It enhances the flavor of meats and vegetables for a delicious Thai-inspired meal.
- Q: Is this product suitable for vegan diets? A: Yes, Thai Kitchen Gluten Free Green Curry Paste is vegan-friendly. It contains no animal products, making it ideal for vegan cooking.
- Q: How should I store the curry paste? A: Store the curry paste at ambient temperature in a cool, dry place. Once opened, it should be refrigerated and used within a reasonable time.
- Q: Does the curry paste have a long shelf-life? A: Yes, the Thai Kitchen Gluten Free Green Curry Paste is shelf-stable. Check the packaging for the expiration date for best quality.
- Q: Can I freeze this curry paste for later use? A: It is not recommended to freeze the curry paste as it may alter the texture and flavor. Store it properly at room temperature.
- Q: What types of dishes can I create with this curry paste? A: You can create a variety of dishes including Thai curries, soups, and stir-fries. It pairs well with coconut milk and fresh vegetables.
- Q: Is the curry paste spicy? A: Yes, the Thai Kitchen Green Curry Paste has a spicy flavor due to the fresh green chili. Adjust the amount to suit your heat preference.
- Q: How does this curry paste compare to other brands? A: Thai Kitchen is known for its quality and authentic flavor. This gluten-free paste offers a robust taste that's versatile for many recipes.
- Q: What makes this curry paste gluten-free? A: Thai Kitchen avoids any gluten-containing ingredients in its Green Curry Paste, ensuring it's safe for those with gluten sensitivities.
- Q: Are there any allergens in this product? A: The product does not contain common allergens such as dairy, nuts, or soy. However, always check the label for any specific allergy concerns.
- Q: Where is the Thai Kitchen Green Curry Paste manufactured? A: This curry paste is manufactured by McCormick & Company, Inc., a reputable company known for its quality spices and flavorings.