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Thai Kitchen Gluten Free Peanut Satay Sauce, 8 Fl Oz

Thai Kitchen Gluten Free Peanut Satay Sauce, 8 Fl Oz

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Regular price $8.00
Sale price $8.00 Regular price $11.43
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SKU

WBGROB000WGEMXS

Vendor

Stubb'S

Product Type

Sauces & Marinades


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Description

Thai Kitchens Peanut Satay Sauce Is Crafted With Fresh-Roasted Peanuts Slowly Simmered In Coconut Milk And Spices For A Sweet, Earthy Taste. Serve It As A Cooking Sauce Or Toss It With Noodles For An Amazing Stir Fry! This Incredibly Versatile Gluten Free Sauce Makes The Perfect Salad Or Noodle Bowl Dressing, Accompaniment To Grilled Meats Or Dipping Sauce For Veggies Or Seafood. Our Peanut Satay Sauce Brings The Memorable Flavors Of Southern Thailand Right To Your Dinner Table Or Backyard.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Thai Kitchen Gluten Free Peanut Satay Sauce made from? A: Thai Kitchen Gluten Free Peanut Satay Sauce is made from a blend of peanuts, coconut milk, and spices, providing a sweet and earthy flavor profile.
  • Q: How can I use Peanut Satay Sauce in my cooking? A: Peanut Satay Sauce is versatile and can be used as a cooking sauce, a dressing for salads or Thai noodle bowls, or as a dipping sauce for grilled meats, veggies, or seafood.
  • Q: Is this sauce suitable for vegans? A: Yes, Thai Kitchen Gluten Free Peanut Satay Sauce is both gluten-free and vegan, making it suitable for a wide range of dietary preferences.
  • Q: What is the best way to store Peanut Satay Sauce? A: Store the 8 fl oz glass jar of Peanut Satay Sauce at ambient temperature in a cool, dry place. Ensure the lid is tightly sealed after use.
  • Q: Can I use Peanut Satay Sauce in stir-fry recipes? A: Absolutely! For an easy and delicious stir-fry, add ¼ cup of Peanut Satay Sauce to 8 oz of thinly sliced beef or your choice of protein for a flavorful dish.
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