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View compareFrequently Asked Questions
- Q: What ingredients are in the Thai Kitchen Instant Rice Noodle Soup? A: The Thai Kitchen Instant Rice Noodle Soup contains rice noodles made from rice and water, along with a seasoning packet that includes sugar, salt, garlic, maltodextrin, natural flavor, hydrolyzed soy protein, yeast extract, soybean oil, spices (including red chili pepper, ginger, basil), disodium inosinate, and disodium guanylate. Additionally, the oil packet includes soybean oil, red chili pepper, garlic, shallot, and tocopherol as an antioxidant.
- Q: Is the Thai Kitchen Instant Rice Noodle Soup gluten-free? A: Yes, the Thai Kitchen Instant Rice Noodle Soup is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: How do I prepare the Thai Kitchen Instant Rice Noodle Soup? A: To prepare the Thai Kitchen Instant Rice Noodle Soup, simply add the contents of the noodle packet and the seasoning packet to boiling water. Let it sit for a few minutes until the noodles are tender, then enjoy a delicious and quick meal.
- Q: Can I customize the Thai Kitchen Instant Rice Noodle Soup with additional ingredients? A: Absolutely! You can enhance the Thai Kitchen Instant Rice Noodle Soup by adding your favorite vegetables, proteins like chicken or tofu, or additional spices to suit your taste.
- Q: Is the Thai Kitchen Instant Rice Noodle Soup suitable for vegetarians? A: Yes, the Thai Kitchen Instant Rice Noodle Soup is suitable for vegetarians, as it does not contain meat. However, please check the ingredients for allergens as it may contain soy.