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View compareFrequently Asked Questions
- Q: What makes The Bean Coffee Organic Coffee Company's Aloha Bean different from other decaf coffees? A: The Bean Coffee's Aloha Bean stands out due to its unique water processing method that preserves the coffee's natural flavors without the use of chemicals. This 100% Arabica coffee is also hand roasted in small batches, ensuring high quality and freshness that many mass-produced decaf options lack.
- Q: Is the Aloha Bean Hawaiian Hazelnut coffee certified organic? A: Yes, the Aloha Bean Hawaiian Hazelnut coffee is certified organic by the USDA and CCOF, ensuring that it is made from 100% organic coffee beans and flavoring, free from synthetic materials and harmful chemicals.
- Q: How should I store the 16-ounce bags of Aloha Bean coffee to maintain freshness? A: To maintain the freshness of your Aloha Bean coffee, store it in a cool, dry place away from direct sunlight. It's best to keep it sealed in an airtight container after opening to preserve its rich flavor and aroma.
- Q: What flavor profile can I expect from The Bean Coffee's Aloha Bean? A: You can expect a bold flavor profile from The Bean Coffee's Aloha Bean, accented by natural hazelnut notes that evoke the essence of Hawaii. The medium roast highlights the coffee's rich and aromatic characteristics, making it a delightful choice for coffee lovers.
- Q: Can I use the Aloha Bean coffee in espresso machines? A: Yes, the Aloha Bean Hawaiian Hazelnut coffee can be used in espresso machines. For the best results, grind the beans to a fine consistency suitable for espresso brewing, allowing you to enjoy a delicious and aromatic cup.