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View compareFrequently Asked Questions
- Q: What makes Aloha Bean Hawaiian Hazelnut coffee unique? A: Aloha Bean Hawaiian Hazelnut coffee is unique due to its bold flavor profile, which is enhanced by natural hazelnut notes. This 100% Arabica coffee is carefully hand roasted in small batches, ensuring the preservation of its rich flavors and fresh-roasted quality.
- Q: Is the Aloha Bean coffee certified organic? A: Yes, Aloha Bean Hawaiian Hazelnut coffee is certified organic by the USDA and CCOF (California Certified Organic Farmers). It uses 100 percent organic coffee beans and certified organic flavoring to ensure a high-quality product.
- Q: How should I store the Aloha Bean coffee to maintain its freshness? A: To maintain the freshness of your Aloha Bean coffee, store it in an airtight container in a cool, dark place. Avoid exposure to moisture and heat, as these can diminish the coffee's flavor and aroma.
- Q: What are the sustainable farming practices used by The Bean Organic Coffee Company? A: The Bean Organic Coffee Company employs sustainable farming practices that focus on improving soil and water quality, minimizing synthetic material use, conserving biodiversity, and avoiding genetic engineering, ensuring an environmentally friendly product.
- Q: How does the small batch roasting process affect the coffee's taste? A: Small batch roasting allows for greater control over the roasting process, resulting in coffee that is roasted at the peak of its cycle. This method enhances the flavor profile and preserves the coffee's natural aromas, leading to a superior tasting experience.