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View compareFrequently Asked Questions
- Q: What makes The Bean Organic Coffee Company's Chocolate Macadamia Nut coffee unique? A: The Bean Organic Coffee Company's Chocolate Macadamia Nut coffee is unique due to its blend of 100% Arabica beans, hand roasted in small batches to ensure peak flavor and freshness. The addition of organic chocolate and macadamia nut flavorings enhances the coffee's rich profile, offering a delightful and eco-friendly experience.
- Q: Is this coffee certified organic? A: Yes, this coffee is certified organic by both the USDA and CCOF (California Certified Organic Farmers). This certification guarantees that the beans are grown and processed without synthetic materials, ensuring a pure and natural coffee experience.
- Q: How should I store The Bean Organic Coffee to maintain its freshness? A: To maintain the freshness of The Bean Organic Coffee, store it in an airtight container in a cool, dark place. Avoid exposing it to moisture, heat, and light, which can degrade the quality and flavor of the coffee over time.
- Q: What are the brewing recommendations for this medium roast coffee? A: For optimal flavor, brew The Bean Organic Coffee Chocolate Macadamia Nut using a coffee maker, French press, or pour-over method. Use filtered water and adjust the coffee-to-water ratio to your taste preference, typically one to two tablespoons of coffee per six ounces of water.
- Q: Can I buy this coffee in smaller quantities? A: Currently, The Bean Organic Coffee Company offers this product in a 5-pound bag, which is ideal for regular coffee drinkers or for those who enjoy sharing with family and friends. For smaller quantities, it's advisable to check for sample sizes or smaller bags available from the retailer.