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View compareFrequently Asked Questions
- Q: What makes The Bean Organic Coffee Company Hawaiian Hazelnut Decaf unique? A: The Bean Organic Coffee Company's Hawaiian Hazelnut Decaf is unique due to its 100% Arabica beans, which are hand roasted in small batches to ensure peak freshness and flavor. The natural hazelnut flavor adds a bold, island-inspired twist to the medium roast, making it a delightful choice for coffee lovers.
- Q: Is this coffee certified organic? A: Yes, this coffee is certified organic by the USDA and CCOF (California Certified Organic Farmers). The Bean Organic Coffee Company is committed to using only 100% organic coffee beans and certified organic flavoring.
- Q: How is the coffee sourced and produced? A: The Hawaiian Hazelnut Decaf coffee is produced using sustainable farming practices. This ensures the maintenance and improvement of soil and water quality, minimizes synthetic materials, and conserves biodiversity, aligning with environmentally friendly standards.
- Q: What is the recommended brewing method for this coffee? A: For optimal flavor, it is recommended to use a drip coffee maker, French press, or pour-over method when brewing The Bean Organic Coffee Company's Hawaiian Hazelnut Decaf. Adjust the grind size to suit your brewing method for the best results.
- Q: Can I enjoy this coffee if I'm sensitive to caffeine? A: Absolutely! The Bean Organic Coffee Company's Hawaiian Hazelnut Decaf is specifically designed for those who are sensitive to caffeine but still want to enjoy a rich coffee flavor. It allows you to savor the taste without the jitters.