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The Governor, Premium Unfiltered Extra Virgin Olive Oil - A Rare Extra Virgin Olive Oil With Character From Corfu Island Greece. Greek Authenticity. Superb Food Isn'T Mere Nutrition: It'S Life. That'S The Greek Philosophy On Wellness. Kyoord'S Premium Edition The Governor Cold-Pressed Olive Oil Represents The Pinnacle Of Evoo Traditions, With Superior Health Benefits That Match Its Unexampled Flavor Profile. This Olive Oil Is Packed With Wellness Promoting Polyphenols, Breaching A Gap Between Food And Medicine. But Don'T Just Take Our Word For It! The Governor Extra Virgin Olive Oil Has Been Awarded A Prestigious Health Claim Report From 3 Universities: The National Kapodistrian University Of Athens, In Cooperation With Uc Davis Olive Centre; Hunter College, In Cooperation With The University Of New York; And The University Of Louisiana At Monroe. Kyoord Premium Olive Oil Has Been Subjected To Exacting Scientific Testing, And Has Been Found To Contain Extraordinarily High Levels Of Polyphenols, With A Rare Concentration Of Oleocanthal. In Addition, You Will Also Notice High Levels Of Hydroxytyrosol And Oleuropein. These Compounds Are At The Heart Of Our Extra Virgin Olive Oil'S Benefits. The Governor Olive Oil Was Awarded A Gold Prize As The Global Leading Olive Oil With The Highest Concentration Of Health-Giving Oleocanthal. Our Extra Virgin Olive Oil Has Been Judged Among The Best In The World. Start Eating To Your Good Health With The Governor. With Very Low Acidity (0.17%) - (Certificate Of Analysis Available Upon Request)
Frequently Asked Questions
- Q: What makes The Governor Extra Virgin Olive Oil different from other olive oils? A: The Governor Extra Virgin Olive Oil stands out due to its unfiltered, cold-pressed process and early harvest of Lianolia olives from Corfu, Greece. It boasts a robust flavor profile with peppery and spicy notes, and is rich in health-promoting polyphenols, including a high concentration of Oleocanthal, making it a top choice for both culinary and health-conscious consumers.
- Q: How should I use The Governor Olive Oil in my cooking? A: This premium olive oil is versatile and enhances the flavor of various dishes. It can be drizzled over salads, used in marinades for meats, or added to pasta and soups. Additionally, it can be enjoyed on its own as a dip for bread, allowing its rich taste to shine.
- Q: Is The Governor Olive Oil suitable for everyday use? A: Yes, The Governor Olive Oil is designed for daily use, supporting overall wellness with its high levels of polyphenols and antioxidants. Incorporating it into your diet can promote health benefits while enjoying its exquisite flavor.
- Q: What is the acidity level of The Governor Olive Oil? A: The Governor Olive Oil has a very low acidity level of just 0.17%. This low acidity is indicative of high-quality extra virgin olive oil, ensuring a smoother taste and greater health benefits.
- Q: How should I store The Governor Olive Oil to maintain its quality? A: To preserve the quality and flavor of The Governor Olive Oil, store it in a cool, dark place away from direct sunlight and heat sources. The opaque bottle design helps protect the oil from light, but keeping it in a cupboard or pantry is ideal for longevity.

