You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Discover a versatile pasta option that caters to a variety of dietary needs with The Only Beans organic pasta. Ideal for health-conscious individuals, this pasta offers a delicious way to enjoy your favorite meals while adhering to a gluten-free, low-carb, and vegan lifestyle.
This innovative pasta is crafted from a single ingredient—edamame, soybeans, or black soybeans—ensuring a pure, high-quality product. Each serving delivers substantial nutritional benefits, including significant protein and fiber content, making it a perfect choice for those seeking healthier alternatives without compromising on taste. The quick cooking time of just 3-5 minutes allows for easy meal preparation, letting you spend more time enjoying your dish and less time in the kitchen.
Key Features:- USDA organic certified and non-GMO.
- Gluten-free, keto-friendly, low-carb, and grain-free.
- Rich in protein with over 40 grams of complete plant-based protein per 3.5-ounce serving.
- Packed with 19 grams of fiber per serving for better digestion.
- Only 9 grams of net carbs per 2-ounce serving, suitable for low-carb diets.
- Quick and easy preparation in just 3-5 minutes.
- Vegan and vegetarian-friendly with zero cholesterol and low sodium.
This pasta is perfect for anyone looking to maintain a healthy lifestyle without sacrificing taste. Whether you are following a specific diet or simply want to incorporate more nutritious options into your meals, The Only Bean pasta is a smart choice. Experience the convenience and health benefits of this exceptional pasta that fits seamlessly into various culinary traditions and dietary preferences.
Frequently Asked Questions
- Q: What is the size of the pasta package? A: The pasta package is eight ounces, which is a single pack. This size is convenient for individual or small family meals.
- Q: What ingredients are in the black bean spaghetti? A: The black bean spaghetti is made from one ingredient: black soybeans. This simple ingredient ensures it is a pure, plant-based option.
- Q: What are the nutrition facts for this pasta? A: Each serving of two ounces contains nine grams of net carbs, over forty grams of protein, and nineteen grams of fiber. It’s a healthy, low-carb alternative.
- Q: How do I cook the black bean spaghetti? A: To cook the spaghetti, simply boil it for three to five minutes until tender. This quick cooking time allows for easy meal preparation.
- Q: Is this pasta suitable for a keto diet? A: Yes, this pasta is keto-friendly. With only nine grams of net carbs per serving, it fits well within a ketogenic meal plan.
- Q: Can I use this pasta in traditional recipes? A: Absolutely! This pasta can be used in any recipe that calls for spaghetti. It's versatile and can be enjoyed in your favorite dishes.
- Q: What is the best way to store the black bean spaghetti? A: To maintain its quality, store the pasta in a cool, dry place. Seal it tightly after opening to keep it fresh.
- Q: Does this pasta contain gluten? A: No, this pasta is gluten-free. It is a suitable choice for individuals with gluten sensitivities or celiac disease.
- Q: How long does the pasta last once opened? A: Once opened, the pasta should be consumed within six months for optimal freshness. Always check for any signs of spoilage.
- Q: Is this spaghetti suitable for vegans? A: Yes, this spaghetti is vegan. It contains no animal products, making it a great choice for plant-based diets.
- Q: What makes this pasta a good option for diabetics? A: This pasta has a low glycemic index and only nine grams of net carbs per serving, making it suitable for diabetics who need to manage blood sugar levels.
- Q: Can I find this pasta in stores? A: Yes, this pasta is available at many grocery stores and health food stores. It can also be purchased online for convenience.
- Q: Is there any cholesterol in this black bean spaghetti? A: No, this spaghetti contains zero cholesterol. It is a heart-healthy option for those looking to reduce cholesterol intake.
- Q: What dietary restrictions does this pasta meet? A: This pasta is gluten-free, non-GMO, low-carb, and kosher. It meets various dietary restrictions, making it a versatile choice.
- Q: How does the protein content compare to regular pasta? A: This black bean spaghetti contains over forty grams of complete plant-based protein per serving, significantly higher than regular wheat pasta.

