In 1967, My Parents Opened Their Restaurant On The Driftwood Ranch Where My Father Was Born And Raised. It Was A Popular Gathering Place For Locals, But It Was Also An Attraction For Deer Who Would Come To Lick The Salt And Minerals In Exposed Rocks Scattered Throughout The Property. Thats How Thurman Robert, Sir & Hisako T. Roberts Gave The Salt Lick Bar-B-Que Its Famous Name. They Did Everything By Hand. They Credited The Quality Of Their Food To Cooking With Love And Care, And They Were Only Satisfied When The Job Was Done Right. Were Proud To Continue That Tradition. Please Enjoy This Recipe, I Know It Would Make Them Very Happy. Sincerely, M. Scott Roberts. Whether They Are Made In Texas, Take On A Familiar Texas Shape Or Are Inspired By Local Tastes, Totally Texas Products Remind Us Of Everything We Love About The Lone Star State.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is the Salt Lick Garlic Dry Rub made of?A: The Salt Lick Garlic Dry Rub is a blend of high-quality spices and seasonings, crafted to enhance the flavor of meats and vegetables. Its origins date back to 1967 in Driftwood, Texas, where it was created by Thurman and Hisako Roberts.
Q: How should I use the Salt Lick Garlic Dry Rub?A: This garlic dry rub is perfect for seasoning meats before grilling or barbecuing. Simply apply the rub generously to your meat of choice, let it marinate for a while, and then cook to your desired doneness for flavorful results.
Q: Can I use this rub on vegetables?A: Yes, the Salt Lick Garlic Dry Rub is versatile and can be used to season vegetables as well. Whether you're roasting, grilling, or sautéing, this rub will add a delicious garlic flavor to your veggie dishes.
Q: What is the package size of the Salt Lick Garlic Dry Rub?A: The Salt Lick Garlic Dry Rub comes in a 12-ounce package, and this listing includes a pack of 2, giving you a total of 24 ounces of flavorful seasoning for your cooking needs.
Q: Is the Salt Lick Garlic Dry Rub gluten-free?A: Yes, the Salt Lick Garlic Dry Rub is gluten-free, making it a great option for those with gluten sensitivities or dietary restrictions.
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