You will not be allowed to compare more than 4 products at a time
View compareThe Sausage Maker High Temp Swiss Cheese 2 lbs Diced Cubes for Sausage Making, 400°F Heat Resistant
The Sausage Maker High Temp Swiss Cheese 2 lbs Diced Cubes for Sausage Making, 400°F Heat Resistant
Hurry! Only left 10 in stock
Regular price
$48.14
Sale price
$48.14
Regular price
$68.77
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Securely packed to ensure your purchase arrives in perfect condition
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
View Full Return & Refund Policy
Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
🛒
General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
ℹ️
Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
GroceryeShop — Fresh, Quality Groceries Delivered Nationwide.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
High Temp Cheese is designed specifically for culinary applications that require cheese to maintain its shape and texture under high cooking and smoky aroma temperatures, up to 400°F. This cheese is ideal for enhancing a variety of recipes, including sausages, burger patties, and other dishes where melted cheese is desired.
This premium cheese is available in five delicious flavors: Cheddar, Bleu, Mozzarella, Pepper Jack, and Swiss. Each type is pre-diced into convenient 1/4 cubes, making it easy to incorporate into your favorite recipes. The pre-cubed design ensures even distribution in ground meat mixtures, which is vital for creating consistent and flavorful dishes like summer sausage, cheese franks, and brats. With its ability to retain a rich flavor and maintain a desirable texture during cooking, this cheese is a valuable addition to any kitchen.
Key Features:- Premium High Temp Cheese: Specially crafted to withstand cooking and smoky aroma temperatures up to 400°F.
- Perfect for Sausage Making: Ensures even distribution in ground meat mixtures, enhancing summer sausages and salami.
- Conveniently Pre-Cubed: Easy-to-use 1/4 cheese cubes that maintain their shape under high heat.
- Versatile and Shelf-Stable: Ideal for various cooking needs, ensuring freshness during preparation.
- Carefully Packaged for Freshness: Shipped with ice packs to maintain optimal quality during transit.
- Multiple Varieties Available: Choose from five distinct flavors to suit your culinary preferences.
- Perfect for Home and Professional Use: A must-have ingredient for cooks looking to enhance their recipes.
This versatile High Temp Cheese is perfect for home cooks and professional chefs alike. Its ability to enhance the flavor and texture of meat dishes makes it an essential ingredient in any kitchen. Whether you are preparing a family meal or experimenting with new recipes, this cheese offers a reliable solution for all your high-temperature cooking needs.
Frequently Asked Questions
- Q: What type of cheese is used in The Sausage Maker High Temp Swiss Cheese? A: The Sausage Maker High Temp Swiss Cheese is made from high-temperature Swiss cheese specifically designed for sausage making.
- Q: How much does the package of high temp Swiss cheese weigh? A: The package contains two pounds of high temp Swiss cheese, divided into two one-pound bags.
- Q: Are there any specific ingredients in this cheese? A: Yes, the cheese is crafted from high-quality Swiss cheese, designed to withstand cooking temperatures up to four hundred degrees Fahrenheit.
- Q: What is the size of the cheese cubes? A: The high temp Swiss cheese is pre-diced into one-fourth inch cubes for easy use in recipes.
- Q: How can I use the high temp cheese in my recipes? A: You can use the high temp Swiss cheese in sausages, burger patties, and other dishes where cheese needs to retain its shape during cooking.
- Q: Is the high temp cheese suitable for grilling? A: Yes, this cheese is specifically designed to withstand grilling temperatures, making it ideal for summer sausages and snack sticks.
- Q: How much cheese should I use when making sausage? A: For best results, you should use five to ten percent cheese in ground meat, which roughly translates to one pound of cheese per ten to twelve pounds of meat.
- Q: Can I use this cheese in other recipes besides sausage? A: Yes, this cheese can be used in a variety of recipes, including cheese franks, brats, and any dish that requires cheese that holds its shape under heat.
- Q: What is the best way to store high temp Swiss cheese? A: You should keep the high temp Swiss cheese refrigerated to maintain its quality and high-temperature performance.
- Q: How long can I store the high temp cheese? A: The high temp Swiss cheese is shelf-stable when refrigerated, and it can last several weeks if stored properly.
- Q: Is this cheese shipped with any special packaging? A: Yes, the cheese is carefully packaged with ice packs to minimize exposure to warmth during transit.
- Q: What if the cheese arrives damaged or melted? A: If your cheese arrives damaged or melted, you should contact customer support for assistance with returns or replacements.
- Q: Is the high temp cheese suitable for professional chefs? A: Yes, this cheese is designed for both home cooks and professional chefs, ensuring consistent performance in culinary applications.
- Q: Can I buy a variety pack of high temp cheese? A: Yes, there are convenient assortments available, including three one-pound bags featuring Cheddar, Hot Pepper Jack, and Mozzarella.
- Q: What flavors are available in the high temp cheese? A: The high temp cheese is available in five flavors: Cheddar, Bleu, Mozzarella, Pepper Jack, and Swiss.