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The Spice Hunter Coriander, Moroccan, Ground, 1.4-Ounce Jar

The Spice Hunter Coriander, Moroccan, Ground, 1.4-Ounce Jar

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Regular price $11.00
Sale price $11.00 Regular price $15.71
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SKU

WBGROB00BEQOCJ4

Vendor

Spice Hunter

Product Type

Cooking Spices


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Description

Coriander Has A Mild And Sweet, Yet Pungent Taste That Resembles Orange, Anise And Cumin. It Is An Essential Ingredient In Indian And Middle Eastern Cooking. Use With Pork, Poultry, Apples, Potatoes, Lamb And Beef.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the culinary uses of coriander? A: Coriander is a versatile spice that can be used in various dishes. It is an essential ingredient in Indian and Middle Eastern cooking, enhancing the flavor of pork, poultry, apples, potatoes, lamb, and beef. Its mild and sweet yet pungent taste makes it perfect for seasoning a wide range of recipes.
  • Q: Is The Spice Hunter Coriander suitable for vegetarian dishes? A: Yes, The Spice Hunter Coriander is perfect for vegetarian dishes. Its unique flavor profile complements a variety of vegetables, grains, and legumes, making it a great addition to soups, stews, and salads.
  • Q: How should I store ground coriander to maintain its freshness? A: To maintain the freshness of ground coriander, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container can help preserve its aromatic qualities and prevent moisture from affecting the spice.
  • Q: Is this coriander product kosher certified? A: Yes, The Spice Hunter Coriander is kosher certified, ensuring that it meets the dietary guidelines of the kosher food industry.
  • Q: What size is the jar of coriander, and how long does it typically last? A: The jar contains 1.4 ounces of ground coriander. When stored properly, it can last for up to 2-3 years, but for the best flavor, it is recommended to use it within a year of opening.
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