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View compareThe Spice Hunter Madagascar Cloves, Ground, 1.9 Oz. Jar
The Spice Hunter Madagascar Cloves, Ground, 1.9 Oz. Jar
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Regular price
$14.96
Sale price
$14.96
Regular price
$21.37
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per
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SKU
WBGROB00016XM44Vendor
Spice HunterProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
The Spice Hunter Madagascar Cloves are a pungent, aromatic spice used in both sweet and savory dishes. This warm, sweet spice is one of the strongest spices in the world. Cloves are derived from the dried flower buds of a type of evergreen. Traditionally used in pumpkin pie and gingerbread, ground cloves lend spicy-sweet flavor and aroma to a variety of baked goods like cobblers, pies, breads, and cookies. Add to ham glaze, rice dishes, curries, and egg and meat dishes for intricate, sweet and spicy flavor and a distinct aroma.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Madagascar cloves and how are they different from other types of cloves? A: Madagascar cloves are known for their strong, aromatic flavor profile, making them one of the most sought-after varieties of cloves. Unlike other types, they have a rich, sweet taste that enhances both sweet and savory dishes, offering a unique culinary experience.
- Q: What are some common uses for ground cloves in cooking? A: Ground cloves are versatile and can be used in a variety of dishes. They are traditionally added to baked goods like pumpkin pie, gingerbread, and cookies. Additionally, they can enhance savory dishes such as ham glaze, rice dishes, curries, and egg or meat dishes, bringing a distinct sweet and spicy flavor.
- Q: Are The Spice Hunter Madagascar Cloves kosher certified? A: Yes, The Spice Hunter Madagascar Cloves are kosher certified, ensuring they meet strict dietary guidelines for those who observe kosher practices.
- Q: How should I store ground cloves to maintain their freshness? A: To maintain the freshness and potency of ground cloves, store them in a cool, dark place in an airtight container. This will help preserve their aromatic qualities and prevent them from losing flavor over time.
- Q: Can ground cloves be used in both sweet and savory recipes? A: Absolutely! Ground cloves are incredibly versatile and can be used in both sweet recipes, such as desserts and baked goods, as well as in savory dishes, enhancing flavors in meat dishes, sauces, and even cheeses.