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View compareThe Spice Lab Organic Smoked Paprika Powder - Vegan, USDA Organic, 1.9 oz Red Seasoning Shaker
The Spice Lab Organic Smoked Paprika Powder - Vegan, USDA Organic, 1.9 oz Red Seasoning Shaker
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$11.05
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$11.05
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Our Organic Smoked Paprika is a versatile spice that enhances a variety of dishes with its unique smoky sweetness. Ideal for seasoning meats, seafood, eggs, and vegetables, this paprika is a must-have for any kitchen.
This premium organic spice features one simple ingredient: organic ground Spanish paprika. It is created by smoky aroma dried pimiento peppers over an oak fire, then grinding them into a fine powder. This process imparts a rich, smoky flavor that sets it apart from regular paprika. Our product is vegan, gluten-free, and perfect for those following keto or paleo diets. Additionally, it is packed with essential vitamins and nutrients, making it a flavorful and health-conscious choice for your culinary needs.
Key Features:- Exceptional Flavor: Adds a unique layer of heat and smoky sweetness to various dishes, making it a staple for both novice and experienced cooks.
- Versatile Use: Perfect for seasoning meats, seafood, eggs, and vegetables, as well as enhancing rubs and marinades.
- USDA Certified Organic: Made from 100% organic paprika with no additives or preservatives, ensuring pure flavor and quality.
- Packaged in the USA: Produced in an SQF-certified facility, guaranteeing safety and quality standards.
- Nutritional Powerhouse: Rich in vitamins A, C, E, and B6, providing additional health benefits alongside its culinary uses.
- Community Commitment: Produced by The Spice Lab, a woman-owned and family-run company dedicated to sourcing high-quality spices while cultivating a diverse workforce.
The Organic Smoked Paprika is perfect for home cooks, professional chefs, and anyone looking to elevate their cooking with rich and flavorful spices. It makes an excellent gift for culinary enthusiasts and a valuable addition to your pantry, ensuring delicious meals every time.
Frequently Asked Questions
- Q: What dishes can I use organic smoked paprika in? A: Organic smoked paprika is versatile and can be used in a variety of dishes, including paella, meat rubs, seafood, vegetable dishes, scrambled eggs, and as a seasoning for ribs, chicken, and soups.
- Q: Is this smoked paprika suitable for vegan diets? A: Yes, the Spice Lab Organic Smoked Paprika is vegan, making it a great choice for those following a plant-based diet.
- Q: What are the health benefits of smoked paprika? A: Organic smoked paprika is a nutritional powerhouse, containing high levels of vitamin C, as well as vitamins A, E, and B6. It can enhance your meals while offering various health benefits.
- Q: How should I store organic smoked paprika to maintain its freshness? A: To maintain the freshness of organic smoked paprika, store it in a cool, dry place away from direct sunlight and heat. Keeping it in an airtight container can also help preserve its flavor.
- Q: Can I use smoked paprika for gluten-free cooking? A: Yes, The Spice Lab Organic Smoked Paprika is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: What makes The Spice Lab's smoked paprika different from other brands? A: The Spice Lab's smoked paprika is USDA certified organic and made from a single ingredient: organic ground Spanish paprika. It is smoked over an oak fire, providing a distinct and robust flavor profile.
- Q: Is the packaging of this smoked paprika environmentally friendly? A: The Spice Lab uses sustainable practices and sources high-quality spices while ensuring that the packaging is designed to maintain product quality, although specific environmental certifications may vary.
- Q: What is the color of The Spice Lab Organic Smoked Paprika? A: The Spice Lab Organic Smoked Paprika has a vibrant red color, characteristic of high-quality paprika, which can enhance the visual appeal of your dishes.
- Q: Can I use smoked paprika in baking recipes? A: While smoked paprika is typically used in savory dishes, it can be experimented with in baking, particularly in recipes that benefit from its smoky flavor, such as bread or savory pastries.
- Q: Is The Spice Lab Organic Smoked Paprika non-GMO? A: Yes, The Spice Lab Organic Smoked Paprika is non-GMO, ensuring that it is produced without genetically modified organisms.