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Celery Salt - A Wonderful Combination Of Celery And Salt. Try To Add It To Any Dish And You Will Get In Addition To Salt, A Wonderful Extra Flavor And Texture. Pure - No Preservatives, No Additives, No Msg, Non Gmo, No Fillers. Flavors Of The World - Very Common In Many Authentic Recipes From The Middle East, Asia And America. Fresh - Packed Fresh In Small Batches. Farm To Table - 30 Years Of Experience In Growing Spices, Herbs And Peppers, Using Traditional Methods Like Hand-Picking, Sun-Drying And Grounding At Our Facility.
Frequently Asked Questions
- Q: What is celery salt and how is it used in cooking? A: Celery salt is a seasoning blend made from ground celery seeds and salt. It adds a unique flavor and texture to dishes, making it a great alternative to regular salt or celery powder. You can use it in soups, salads, meats, and even cocktails for an added flavor boost.
- Q: Is The Spice Way Celery Salt free from additives? A: Yes, The Spice Way Celery Salt is pure and free from preservatives, additives, MSG, GMOs, and fillers. It is crafted to provide a natural and authentic flavor without any unnecessary ingredients.
- Q: How is The Spice Way Celery Salt packaged? A: The Spice Way Celery Salt is packed fresh in small batches to ensure optimal flavor and quality. This farm-to-table approach guarantees that you receive a high-quality product with the freshest taste.
- Q: What cuisines commonly use celery salt? A: Celery salt is a versatile seasoning commonly found in many authentic recipes from the Middle East, Asia, and America. It enhances the flavor of various dishes, making it a popular choice among chefs and home cooks alike.
- Q: How should I store celery salt for maximum freshness? A: To maintain the freshness and flavor of The Spice Way Celery Salt, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container will also help preserve its quality over time.

