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Whole Cloves - Cloves Have A Sweet Savory Flavor And That'S Why It Is A Part Of Holiday Recipes.Uses - Cookies, Gingerbread, Pumpkin Pie, Baked Ham, Potatoes, Beans, Sauces And Rubs.Fresh - Premium Cloves, Packed Fresh.Pure - No Additives, No Fillers, No Agents, Non-Gmo, No Preservatives.Farm To Table - 30 Years Of Experience In Growing Spices, Herbs And Peppers, Using Traditional Methods Like Hand-Picking, Sun-Drying And Grounding At Our Facility.
Frequently Asked Questions
- Q: What are whole cloves used for in cooking? A: Whole cloves are commonly used in various recipes, including cookies, gingerbread, pumpkin pie, baked ham, potatoes, beans, and sauces. Their sweet and savory flavor enhances both sweet and savory dishes.
- Q: Are The Spice Way whole cloves non-GMO and preservative-free? A: Yes, The Spice Way whole cloves are non-GMO and contain no additives, fillers, or preservatives, ensuring a pure flavor experience.
- Q: How should I store whole cloves to maintain freshness? A: To maintain the freshness of whole cloves, store them in a cool, dry place, preferably in an airtight container. Keeping them away from light and moisture will help preserve their flavor.
- Q: Is the packaging of The Spice Way cloves resealable? A: Yes, The Spice Way whole cloves come in a resealable bag, allowing you to keep them fresh after opening.
- Q: What makes The Spice Way cloves different from other brands? A: The Spice Way cloves are hand-picked and sun-dried with over 30 years of experience in growing spices. This traditional method ensures premium quality and freshness that sets them apart from other brands.

