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View compareThe Spice Way Minced Garlic - 8 Oz - Us Grown Whole Bulk Dehydrated Dried Garlic Flakes, More Coarse Than Dry Powder
The Spice Way Minced Garlic - 8 Oz - Us Grown Whole Bulk Dehydrated Dried Garlic Flakes, More Coarse Than Dry Powder
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$9.86
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$9.86
Regular price
$14.09
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Minced Garlic - Locally Us Grown, Fresh Dehydrated Garlic Minced, More Coarse Than Powder Or Granules. Pure - No Preservatives, No Additives, No Msg, Non Gmo, No Fillers. Flavors Of The World - Very Common In Many Authentic Recipes From The Middle East, Asia And America. Fresh - Packed Fresh In Small Batches. Farm To Table - 30 Years Of Experience In Growing Spices, Herbs And Peppers, Using Traditional Methods Like Hand-Picking, Sun-Drying And Grounding At Our Facility.
Frequently Asked Questions
- Q: What is the size of the minced garlic package? A: The package contains eight ounces of minced garlic. This size is ideal for both home cooks and professional chefs.
- Q: Is this minced garlic made from natural ingredients? A: Yes, this minced garlic is made from fresh, dehydrated garlic with no preservatives or additives. It is non-GMO and contains no fillers.
- Q: How coarse is the minced garlic compared to other types? A: The minced garlic is more coarse than garlic powder or granules. This texture enhances its aromatic qualities in cooking.
- Q: How can I use minced garlic in my cooking? A: You can use minced garlic in various dishes such as marinades, stir-fries, and sauces. Simply rehydrate it in water or add it directly to your recipes.
- Q: Is this minced garlic suitable for a gluten-free diet? A: Yes, this minced garlic is gluten-free. It is made from pure garlic without any gluten-containing ingredients.
- Q: Can I substitute minced garlic for fresh garlic? A: Yes, you can substitute minced garlic for fresh garlic. Generally, one teaspoon of minced garlic equals one clove of fresh garlic.
- Q: How should I store the minced garlic to keep it fresh? A: Store the minced garlic in a cool, dry place away from sunlight. Keep the lid tightly sealed to preserve its flavor.
- Q: What is the shelf life of the minced garlic? A: The minced garlic has a long shelf life, often lasting up to two years if stored properly. Always check for freshness before use.
- Q: Is this product safe for children? A: Yes, the minced garlic is safe for children. It contains no harmful additives or preservatives.
- Q: Can I use this garlic in a homemade spice blend? A: Yes, this minced garlic works well in homemade spice blends. It adds depth and flavor to seasonings for various dishes.
- Q: How does the flavor of this garlic compare to fresh garlic? A: The flavor of this minced garlic is concentrated and robust, similar to fresh garlic but with a slightly different texture.
- Q: Is this minced garlic organic? A: No, this minced garlic is not certified organic. However, it is made from US-grown, non-GMO garlic.
- Q: What dishes are best suited for using minced garlic? A: Minced garlic is ideal for sauces, soups, stir-fries, and marinades. It enhances the flavor of both meat and vegetable dishes.
- Q: What cooking methods can I use with minced garlic? A: You can sauté, roast, or simmer minced garlic in your dishes. It can be added early in the cooking process for a milder flavor.
- Q: Does this minced garlic contain any allergens? A: No, this minced garlic does not contain common allergens like nuts, soy, or dairy. It is made purely from garlic.