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View compareThe Spice Way Whole Caraway Seed, 4 oz - Key Ingredient for Rye Bread, Pickles, Sauces, and Spice Blends
The Spice Way Whole Caraway Seed, 4 oz - Key Ingredient for Rye Bread, Pickles, Sauces, and Spice Blends
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$9.86
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$9.86
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$10.85
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Caraway Seed is a versatile and ancient spice known for its unique bitter fruity anise flavor. This spice is ideal for enhancing a variety of dishes, particularly those that require robust seasoning, making it a staple in many kitchens.
Our Caraway Seed is sourced from premium quality seeds, ensuring a fresh and authentic taste. With over 30 years of experience in growing spices, herbs, and peppers, we utilize traditional methods such as hand-picking, sun-drying, and grinding at our facility. This commitment to quality guarantees that you receive a product that is pure and free from additives, fillers, and preservatives. Caraway Seed is Non-GMO and perfect for both culinary enthusiasts and professional chefs alike.
Key Features:- Ancient Spice: Caraway Seed has a rich history and has been used for centuries in various culinary traditions.
- Baking Essential: Perfect for baking rye bread, enhancing the flavor of sauces, and adding depth to pickles and sausages.
- Flavor Profile: Offers a distinctive bitter fruity anise flavor that elevates your dishes.
- Freshness Guaranteed: Made from high-quality caraway seeds, ground fresh for optimal flavor.
- Pure Ingredients: Contains no additives, fillers, or agents; Non-GMO and no preservatives.
- Farm to Table: Grown using traditional methods that respect the environment and enhance flavor.
- Convenient Size: Available in a 4-ounce pack, making it easy to store and use in your kitchen.
Caraway Seed is ideal for home cooks, bakers, and chefs who are looking to add a distinctive flavor to their dishes. Its many uses in baking and cooking make it a versatile addition to any spice collection. Experience the quality and freshness that comes from our commitment to traditional farming practices, and elevate your culinary creations with the unique flavor of Caraway Seed.
Frequently Asked Questions
- Q: What are the main uses of caraway seeds? A: Caraway seeds are commonly used in baking, especially for rye bread, as well as in sauces, pickles, sausages, and Moroccan harissa. Their unique bitter fruity anise flavor enhances a variety of dishes.
- Q: Is The Spice Way Caraway Seed organic? A: The Spice Way Caraway Seed is non-GMO and contains no additives, fillers, or preservatives. However, it is not specifically labeled as organic.
- Q: How should I store caraway seeds for freshness? A: To maintain freshness, store caraway seeds in an airtight container in a cool, dark place. Avoid exposure to moisture and sunlight, which can degrade their flavor.
- Q: Can I use caraway seeds in vegetarian dishes? A: Yes, caraway seeds can be used in various vegetarian dishes, including vegetable stews, salads, and grain-based recipes, to add depth of flavor.
- Q: What is the size of the package for The Spice Way Caraway Seed? A: The Spice Way Caraway Seed is packaged in a four-ounce container, which is suitable for regular use in cooking and baking.
- Q: Are there any allergens in The Spice Way Caraway Seed? A: The Spice Way Caraway Seed does not contain common allergens such as gluten, dairy, or nuts. However, always check the packaging for specific allergen information.
- Q: Can I use caraway seeds in tea? A: Yes, caraway seeds can be used to make herbal tea. Steep the seeds in hot water to create a flavorful infusion that may aid digestion.
- Q: How are The Spice Way caraway seeds processed? A: The Spice Way caraway seeds are processed using traditional methods, which include hand-picking, sun-drying, and grinding at their facility to ensure quality and freshness.
- Q: What flavor profile do caraway seeds provide? A: Caraway seeds have a distinct flavor profile that combines bitter, sweet, and slightly citrusy notes, often compared to anise or fennel, making them versatile in both sweet and savory dishes.
- Q: What recipes can I try using caraway seeds? A: You can try incorporating caraway seeds in rye bread recipes, potato dishes, cabbage slaw, or Moroccan harissa. They also pair well with roasted vegetables and meats.