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View compareFrequently Asked Questions
- Q: What is Thousand Lakes Minnesota Grown Wild Rice made of? A: Thousand Lakes Minnesota Grown Wild Rice is made from 100% natural wild rice with no preservatives, salt, or other rices added. The only ingredient is wild rice, ensuring a pure and wholesome product.
- Q: How do I cook Thousand Lakes Wild Rice? A: To cook Thousand Lakes Wild Rice, use 1 cup of uncooked wild rice, which weighs about 0.4 pounds, to make 4 generous portions. Rinse the rice, then combine it with 3 cups of water or broth in a pot. Bring to a boil, reduce heat, cover, and simmer for about 45-60 minutes until the grains are tender and have expanded.
- Q: Is Thousand Lakes Wild Rice gluten-free? A: While Thousand Lakes Wild Rice is naturally gluten-free, the product is not independently tested for gluten cross-contamination. Therefore, it is not labeled gluten-free. Consumers with gluten sensitivities should consider this before consumption.
- Q: What dishes can I make with Thousand Lakes Wild Rice? A: Thousand Lakes Wild Rice is versatile and can be used in numerous dishes including soups, stews, casseroles, side dishes, stuffing, entrees, and salads. It pairs well with turkey, chicken, fish, ham, beef, wild game, or vegetarian meals.
- Q: How should I store Thousand Lakes Wild Rice? A: For optimal freshness, store Thousand Lakes Wild Rice in a cool, dry place. The product is packaged in resealable poly bags, which help maintain freshness. It is best if used within 18 months of purchase.