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View compareTIKUSAN Japanese Wooden Wasabi Grater (Wasabi Oroshi) for Wasabi, Ginger and Garlic with Bamboo Brush Made in Japan
TIKUSAN Japanese Wooden Wasabi Grater (Wasabi Oroshi) for Wasabi, Ginger and Garlic with Bamboo Brush Made in Japan
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Regular price
$30.85
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$30.85
Regular price
$44.07
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per
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Why don't you try grating your own fresh wasabi? Fresh wasabi packs a punchy aroma and you can fully experience it if you eat it right after grating.
Frequently Asked Questions
- Q: What materials are used in the TIKUSAN Wasabi Grater? A: The TIKUSAN Wasabi Grater is made of natural wood, with a stainless steel blade and a bamboo brush. This combination ensures durability and effective grating.
- Q: What are the dimensions of the TIKUSAN Wasabi Grater? A: The grater measures fourteen centimeters in length, seven point five centimeters in width, and two point one centimeters in height. Its compact size makes it easy to store.
- Q: Is the bamboo brush included with the grater? A: Yes, a bamboo brush is included with the TIKUSAN Wasabi Grater. This brush is designed to help remove wasabi from the grater easily.
- Q: How do I use the TIKUSAN Wasabi Grater? A: To use the grater, simply place your fresh wasabi, ginger, or garlic on the surface and grate using a back-and-forth motion. The result is a flavorful paste that enhances your dishes.
- Q: Can I use the grater for ingredients other than wasabi? A: Yes, the TIKUSAN Wasabi Grater can also be used to grate ginger and garlic. This versatility makes it a valuable tool in your kitchen.
- Q: Is the TIKUSAN Wasabi Grater suitable for beginners? A: Yes, this grater is user-friendly and suitable for both beginners and experienced cooks. Its design allows for easy grating without requiring special skills.
- Q: How should I clean the TIKUSAN Wasabi Grater? A: Clean the grater by washing it in cold water only. It is essential to dry the product thoroughly after washing to maintain its quality.
- Q: Can I put the TIKUSAN Wasabi Grater in the dishwasher? A: No, the TIKUSAN Wasabi Grater should not be placed in the dishwasher. Hand washing in cold water is recommended to protect the materials.
- Q: How should I store the TIKUSAN Wasabi Grater? A: Store the grater in a dry place after cleaning. Keeping it dry will help prevent any damage to the wood and maintain its longevity.
- Q: What makes fresh wasabi different from store-bought wasabi? A: Fresh wasabi offers a punchy aroma and vibrant flavor that store-bought versions often lack. Grating your own ensures you experience its authentic taste.
- Q: Is the TIKUSAN Wasabi Grater safe for food use? A: Yes, the materials used in the TIKUSAN Wasabi Grater are safe for food preparation. The natural wood and stainless steel are food-grade quality.
- Q: Who is the manufacturer of the TIKUSAN Wasabi Grater? A: The manufacturer of the TIKUSAN Wasabi Grater is Koyanagi, known for producing high-quality kitchen tools in Japan.
- Q: What care instructions should I follow for the bamboo brush? A: The bamboo brush should be rinsed after each use and allowed to dry. Avoid exposing it to prolonged moisture to prevent damage.
- Q: Is this grater easy to handle for all users? A: Yes, the TIKUSAN Wasabi Grater is designed to be easy to handle for users of all ages. Its ergonomic design ensures a comfortable grip.
- Q: Where is the TIKUSAN Wasabi Grater made? A: The TIKUSAN Wasabi Grater is made in Japan, ensuring high-quality craftsmanship and attention to detail.