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View compareTIKUSAN Japanese Wooden Wasabi Grater (Wasabi Oroshi) for Wasabi, Ginger and Garlic with Bamboo Brush Made in Japan
TIKUSAN Japanese Wooden Wasabi Grater (Wasabi Oroshi) for Wasabi, Ginger and Garlic with Bamboo Brush Made in Japan
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Regular price
$30.85
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$30.85
Regular price
$44.07
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Description
Description
Why don't you try grating your own fresh wasabi? Fresh wasabi packs a punchy aroma and you can fully experience it if you eat it right after grating.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What can I use the TIKUSAN Wasabi Grater for? A: The TIKUSAN Japanese Wooden Wasabi Grater is designed primarily for grating fresh wasabi, but it is also versatile enough to grate ginger and garlic, enhancing the flavors of your dishes.
- Q: How do I clean the TIKUSAN Wasabi Grater? A: To clean the TIKUSAN Wasabi Grater, wash it in cold water only. Make sure to dry it thoroughly after washing to maintain its quality, as the body is made of natural wood.
- Q: Is the TIKUSAN Wasabi Grater made in Japan? A: Yes, the TIKUSAN Wasabi Grater is made in Japan, ensuring high-quality craftsmanship. However, please note that the included bamboo brush is made in China.
- Q: What is the size of the TIKUSAN Wasabi Grater? A: The TIKUSAN Wasabi Grater has dimensions of 14x7.5x2.1 cm, making it compact and easy to store while still providing a sufficient surface for grating.
- Q: Why should I grate my own wasabi instead of using store-bought? A: Grating your own fresh wasabi allows you to experience its punchy aroma and distinct flavor right after grating, which is often superior to store-bought options. It enhances the overall taste of your culinary creations.