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Tinkyada Shell Brown Rice Pasta is a versatile and gluten-free alternative to traditional pasta, designed for those seeking a healthy and delicious meal option. This 16-ounce package is perfect for creating a variety of dishes that cater to dietary needs without compromising on taste.
Made from high-quality brown rice, this pasta offers a firm texture that holds up well in cooking, making it an excellent choice for salads, casseroles, or as a side dish. With its natural ingredients and no artificial additives, Tinkyada Shell Brown Rice Pasta is suitable for individuals with gluten sensitivities and those pursuing a wholesome lifestyle. The pasta is packaged in a convenient way, ensuring freshness and quality with every use.
Key Features:- Product Type: Grocery item, suitable for various culinary applications.
- Item Package Dimension: 6.4 L x 3.4 W x 6.5 H, designed for easy storage.
- Item Package Weight: 1.15 lbs, providing a generous amount for multiple servings.
- Country of Origin: Canada, known for its high food safety standards.
- Item Size: 16 Ounce (Pack of 1), perfect for individual or family use.
- Material: Made from 100% brown rice, ensuring a gluten-free product.
- Color: No Color added, maintaining the natural appearance of the pasta.
Tinkyada Shell Brown Rice Pasta is ideal for anyone looking to enjoy a nutritious meal without gluten. It is an excellent choice for families, individuals with dietary restrictions, or anyone seeking healthy eating options. Enjoy the delightful taste and texture of this pasta while supporting your healthy lifestyle.
Frequently Asked Questions
- Q: What are the ingredients in Tinkyada Shell Brown Rice Pasta? A: Tinkyada Shell Brown Rice Pasta is made primarily from brown rice. The specific ingredients may vary slightly by batch, but it is designed to be gluten-free and suitable for those with gluten sensitivities.
- Q: How do I cook Tinkyada Shell Brown Rice Pasta? A: To cook Tinkyada Shell Brown Rice Pasta, bring a pot of water to a boil, add salt if desired, and add the pasta. Cook for approximately eight to ten minutes, stirring occasionally, until al dente. Drain and serve with your favorite sauce.
- Q: Is Tinkyada Shell Brown Rice Pasta suitable for a gluten-free diet? A: Yes, Tinkyada Shell Brown Rice Pasta is gluten-free, making it a suitable choice for individuals with celiac disease or those following a gluten-free diet.
- Q: What is the shelf life of Tinkyada Shell Brown Rice Pasta? A: The shelf life of Tinkyada Shell Brown Rice Pasta is typically around two years from the date of manufacture when stored in a cool, dry place. Always check the packaging for the best before date.
- Q: What is the nutritional information for Tinkyada Shell Brown Rice Pasta? A: A serving of Tinkyada Shell Brown Rice Pasta (approximately two ounces) contains around 200 calories, 1 gram of fat, 44 grams of carbohydrates, and 4 grams of protein. For detailed nutritional information, refer to the packaging.
- Q: Can I use Tinkyada Shell Brown Rice Pasta in cold pasta salads? A: Yes, Tinkyada Shell Brown Rice Pasta can be used in cold pasta salads. After cooking and draining the pasta, allow it to cool before mixing it with your preferred salad ingredients and dressing.
- Q: Where is Tinkyada Shell Brown Rice Pasta produced? A: Tinkyada Shell Brown Rice Pasta is produced in Canada, ensuring quality and adherence to food safety standards.
- Q: What is the packaging size of Tinkyada Shell Brown Rice Pasta? A: Tinkyada Shell Brown Rice Pasta is available in a sixteen-ounce package, which is suitable for multiple servings.
- Q: Is Tinkyada Shell Brown Rice Pasta suitable for vegans? A: Yes, Tinkyada Shell Brown Rice Pasta is vegan-friendly as it contains no animal-derived ingredients, making it suitable for a plant-based diet.
- Q: How should I store Tinkyada Shell Brown Rice Pasta after opening? A: After opening, store Tinkyada Shell Brown Rice Pasta in an airtight container in a cool, dry place to maintain its freshness and prevent moisture absorption.

