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Today Gourmet Foods Of Nc- Elk Medallions (16-4Oz Medallions)

Today Gourmet Foods Of Nc- Elk Medallions (16-4Oz Medallions)

Hurry! Only left 10 in stock

Regular price $260.47
Sale price $260.47 Regular price $372.10
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SKU: WBGROB0D9WNHQV6
Brand: Today Gourmet Foods
Product Type: Beef (Ground Beef, Steaks)

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Elk Medallions Are Thick And Round, Superbly Tender And The Perfect Size And Shape For When You Want A More Sophisticated Presentation. Similar To The Filet Mignon Cut, These Sweet Little Elk Medallion Steaks Are Ready For A Quick Grill, Pan-Fry Or Saut , No Long Cooking Or Marinade Required. Youll Love The Rich And Intense Red Meat With Its Beautiful Sweet And Fine Texture. We Source Our Wapiti X And Cervena Wapiti X Elk From Family-Owned Farms In New Zealand. The Animals Are Always Naturally Raised And Never Given Hormones, Antibiotics Or Steroids, And Theyre Allowed To Roam Freely To Feed On Fertile Pastures.

Frequently Asked Questions

  • Q: What is the size of the elk medallions? A: Each pack contains sixteen four-ounce elk medallions. This size makes them perfect for a sophisticated meal presentation.
  • Q: What are the ingredients in the elk medallions? A: The elk medallions are made from pure elk meat sourced from family-owned farms. They contain no hormones, antibiotics, or steroids.
  • Q: Are the elk medallions vacuum sealed? A: Yes, the elk medallions are individually vacuum sealed. This ensures optimal freshness and quality until you are ready to cook.
  • Q: How should I cook the elk medallions? A: You can grill, pan-fry, or sauté the elk medallions. They require no long cooking or marinating, making them convenient for quick meals.
  • Q: Is there a recommended cooking time for the elk medallions? A: Yes, cook the elk medallions for approximately three to five minutes per side. This ensures they are perfectly tender and juicy.
  • Q: Can I marinate the elk medallions before cooking? A: No marination is required for the elk medallions. Their natural flavors are rich and sweet, making them delicious on their own.
  • Q: How should I store the elk medallions? A: Store the elk medallions in the freezer if not used immediately. They can be kept frozen for several months without losing quality.
  • Q: What is the shelf life of the elk medallions? A: When properly frozen, the shelf life of the elk medallions is up to twelve months. Ensure they are well-sealed to maintain freshness.
  • Q: Are the elk medallions safe for all diets? A: Yes, the elk medallions are safe for most diets. They are a lean meat option, free from added hormones and antibiotics.
  • Q: Is this product suitable for someone new to cooking game meat? A: Yes, the elk medallions are easy to cook and perfect for beginners. Their tender texture makes them forgiving for novice cooks.
  • Q: How do elk medallions compare to beef tenderloin? A: Elk medallions are similar to beef tenderloin but leaner and have a richer flavor. They offer a healthier alternative with a distinct taste.
  • Q: What should I do if the elk medallions arrive damaged? A: If the elk medallions arrive damaged, please contact customer support for assistance. They will guide you through the return or exchange process.
  • Q: Does this product come with a warranty? A: No, the elk medallions do not come with a warranty. However, customer support is available for any quality concerns.
  • Q: What if I have an allergy to game meat? A: If you have an allergy to game meat, it is best to avoid elk medallions. Always consult with a healthcare provider for dietary concerns.
  • Q: Can I cook the elk medallions from frozen? A: Yes, you can cook the elk medallions from frozen. Just adjust the cooking time accordingly to ensure they are cooked through.
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