Frequently Asked Questions

• Q: How much snow crab is included in each order? A: You receive five pounds of snow crab legs in each order. The clusters vary in size, typically ranging from eight to ten ounces each.
• Q: What is the size of each snow crab cluster? A: Each snow crab cluster usually weighs between eight ounces and ten ounces. This size makes it easier to handle and serve.
• Q: What type of crab are these snow crab legs? A: These are snow crabs, which are a different variety from King Crab. They have a sweeter and more delicate flavor.
• Q: How do I prepare snow crab legs for eating? A: To prepare snow crab legs, thaw them in the refrigerator for eight to ten hours. After thawing, you can steam or boil them before serving.
• Q: Can I eat snow crab legs cold? A: Yes, you can eat snow crab legs cold. They are fully cooked prior to freezing, making them safe to consume without further heating.
• Q: What is the best way to serve snow crab legs? A: The best way to serve snow crab legs is with melted garlic butter or lemon. This enhances the sweet and delicate flavor of the meat.
• Q: How should I store leftover snow crab legs? A: Store leftover snow crab legs in an airtight container in the refrigerator. Consume them within two days for the best quality.
• Q: What is the shelf life of frozen snow crab legs? A: Frozen snow crab legs can last up to six months in the freezer. Ensure they are stored at zero degrees Fahrenheit or below.
• Q: How do I know if the snow crab legs are cooked? A: The snow crab legs are fully cooked before freezing. They should have a bright red color on the outside and opaque white meat inside.
• Q: Can children eat snow crab legs? A: Yes, children can eat snow crab legs, but ensure they are supervised while eating to avoid any choking hazards.
• Q: Are snow crab legs gluten-free? A: Yes, snow crab legs are naturally gluten-free. They contain no gluten-containing ingredients, making them suitable for those with gluten sensitivities.
• Q: What should I do if the snow crab legs arrive damaged? A: If your snow crab legs arrive damaged, please contact customer support immediately. They will assist you with a replacement or refund.
• Q: Is there a recommended serving size for snow crab legs? A: Yes, a recommended serving size is six ounces of crab meat per person. For two people, about twenty-four ounces of crab legs is ideal.
• Q: How are snow crab legs sourced? A: Our snow crab legs are sourced from trusted suppliers in the icy waters surrounding Greenland. We prioritize quality and sustainability.
• Q: Are the packaging materials safe for food? A: Yes, the packaging materials used for shipping snow crab legs are food-safe. They are designed to keep the product fresh during transit.
• Q: What distinguishes snow crab legs from king crab legs? A: Snow crab legs are thinner and have a milder taste compared to king crab legs. They are easier to crack and shred for eating.