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View compareTomato Concentrate Strattu - Pianogrillo, Sicily - 11.6 Oz - 330G
Tomato Concentrate Strattu - Pianogrillo, Sicily - 11.6 Oz - 330G
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Regular price
$54.69
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$54.69
Regular price
$78.13
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SKU
WBGROB0006ORFKIVendor
GustiamoProduct Type
Canned VegetablesCouldn't load pickup availability
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Description
Description
This Is Pianogrillo'S Powerful Tomato Concentrate. It Has The Deep Aroma Of A Sauce Thats Been Slowly Cooking For Hours. It Has A Dense, Creamy Texture And The Superb Taste Of Tomatoes Dried In The Sicilian Sun - A Lightly Salty, Sweet Flavor With A Powerful Umami Punch That Wakes Up Your Taste Buds. Add A Small Amount To Sauces, Or Spread Over Roasted Meat Or Meatloaf, Or Anywhere Else Youd Like To Dial Up The Tomato Flavor! This Estratto Di Pomodori Is Made By Lorenzo Piccione In Chiaramonte Gulfi In The Province Of Ragusa In Southeast Sicilia. Tomato Extract, Or U Strattu, Is A Long Sicilian Tradition From Long Before The Days Of Convenience Foods; Women Would Crush Tomatoes And Spread Them On Large Boards To Dry Out In The Sun For Three Or Four Days. Lorenzo Follows The Recipe Passed Down By His Family, Adding Only Laurel Leaves, Extra Virgin Olive Oil And Sea Salt To The Fresh Tomatoes, And Allowing The Strong Sicilian Sun To Turn Them Into A Delicious Kitchen Staple. Lorenzo Is An Artist, Concert Pianist, Farmer, Winemaker And Most Importantly, A Dedicated Olive Oil Producer. Lorenzo Has Transformed His Historic Property Into A Modern Farm, Where He Preserves The Flavors And Traditions Handed Down In His Family Through Generations. In Addition To His Unique Estratto, Lorenzo Produces Outstanding Pianogrillo Extra Virgin Olive Oil, And Salsa Pianogrillo, A Superb Salsa Pronta.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Tomato Concentrate Strattu and how is it made? A: Tomato Concentrate Strattu, also known as 'u strattu', is a traditional Sicilian tomato extract made from sun-dried tomatoes. It is prepared by crushing fresh tomatoes, spreading them to dry in the sun for several days, and then adding laurel leaves, extra virgin olive oil, and sea salt. This method enhances the natural flavors, resulting in a dense, creamy texture with a rich umami taste.
- Q: How can I use Tomato Concentrate Strattu in my cooking? A: Tomato Concentrate Strattu can be used in various ways to enhance your dishes. You can add a small amount to sauces, spread it over roasted meats or meatloaf, or incorporate it into soups and stews for a powerful tomato flavor. It's an excellent addition to any recipe that requires a concentrated tomato taste.
- Q: Is the Tomato Concentrate Strattu gluten-free and suitable for dietary restrictions? A: Yes, Tomato Concentrate Strattu is gluten-free and made from natural ingredients, making it suitable for many dietary restrictions. It contains only tomatoes, laurel leaves, extra virgin olive oil, and sea salt, with no artificial additives or preservatives.
- Q: What are the storage recommendations for Tomato Concentrate Strattu? A: To maintain the quality of Tomato Concentrate Strattu, store it in a cool, dry place. Once opened, it is best to refrigerate and consume within a few weeks for optimal flavor and freshness. Ensure the jar is tightly sealed to prevent spoilage.
- Q: What makes Pianogrillo's Tomato Concentrate Strattu unique compared to other tomato pastes? A: Pianogrillo's Tomato Concentrate Strattu stands out due to its traditional Sicilian recipe and the use of sun-dried tomatoes, which impart a distinct flavor profile. The addition of laurel leaves and high-quality extra virgin olive oil further enhances its complexity, making it a gourmet choice for those seeking authentic Italian flavors.