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The Tonomi Range Of Gluten Free Flours Is Mild With A Soft Powdery Texture And Neutral Flavor. It Is Perfect For People On Gluten Free, Paleo, Or Keto Diets As Well As Those Seeking A Healthier Alternative. Tonomi Is A Woman Owned Company That Returns A Portion Of Our Profits To Support The Development Of Togo And Its People.
Frequently Asked Questions
- Q: What ingredients are in Tonomi Cassava Flour? A: Tonomi Cassava Flour is made from one hundred percent natural cassava root. It is gluten-free, grain-free, and free from allergens such as wheat, dairy, eggs, and soy.
- Q: How much does Tonomi Cassava Flour weigh? A: The product comes in a one pound bag, which is equivalent to sixteen ounces. This size is suitable for various baking needs.
- Q: What is the texture of Tonomi Cassava Flour? A: Tonomi Cassava Flour has a soft, powdery texture. This makes it ideal for achieving a smooth consistency in baked goods.
- Q: How do I use Tonomi Cassava Flour in baking? A: You can replace traditional wheat flour with Tonomi Cassava Flour in a one-to-one ratio. This makes it perfect for recipes like pizza dough, bread, and pancakes.
- Q: Is Tonomi Cassava Flour suitable for a Paleo diet? A: Yes, Tonomi Cassava Flour is paleo-friendly. It is a great alternative for those following a Paleo lifestyle who want to avoid grains.
- Q: Can I use Tonomi Cassava Flour for gluten-free baking? A: Yes, Tonomi Cassava Flour is an excellent choice for gluten-free baking. It allows you to create a wide variety of baked goods without gluten.
- Q: How should I store Tonomi Cassava Flour? A: Store Tonomi Cassava Flour in a cool, dry place. Keeping it sealed in its original packaging helps maintain its freshness.
- Q: What is the shelf life of Tonomi Cassava Flour? A: Tonomi Cassava Flour has a shelf life of approximately twelve months when stored properly. Check the packaging for specific expiration dates.
- Q: Is Tonomi Cassava Flour safe for people with nut allergies? A: Yes, Tonomi Cassava Flour is nut-free and safe for individuals with nut allergies. It does not contain tree nuts or peanuts.
- Q: How does Tonomi Cassava Flour compare to other gluten-free flours? A: Tonomi Cassava Flour offers a mild flavor and smooth texture, making it versatile compared to other gluten-free flours like almond or coconut flour.
- Q: Is Tonomi Cassava Flour suitable for kids? A: Yes, Tonomi Cassava Flour is safe for children. It is free from allergens and additives, making it a healthy option for family meals.
- Q: What types of dishes can I make with Tonomi Cassava Flour? A: You can use Tonomi Cassava Flour to make a variety of dishes, including tortillas, pancakes, pizza crusts, and baked goods.
- Q: What certifications does Tonomi Cassava Flour have? A: Tonomi Cassava Flour is verified non-GMO, kosher, and halal. These certifications ensure that it meets various dietary standards.
- Q: What is the source of Tonomi Cassava Flour? A: Tonomi Cassava Flour is sustainably sourced from women cooperatives in Togo. This supports local communities and promotes ethical sourcing.
- Q: What is the flavor profile of Tonomi Cassava Flour? A: Tonomi Cassava Flour has a neutral flavor, making it easy to incorporate into both sweet and savory recipes without altering the taste.

