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View compareFrequently Asked Questions
- Q: What makes Caviar d'Eden's TRADITION Collection unique? A: Caviar d'Eden's TRADITION Collection is unique due to its classic preparation method and rich, creamy, nutty flavor profile. The caviar is harvested using traditional techniques, which enhances its quality and taste, reflecting nostalgic memories of Soviet-era caviar.
- Q: How should I store the Premium Osetra Sturgeon Black Caviar? A: To maintain the optimal flavor and quality, store the Premium Osetra Sturgeon Black Caviar in the refrigerator at a temperature between 29°F and 32°F. It is best consumed within 2 to 4 weeks of opening.
- Q: What is the size and appearance of the black caviar pearls? A: The caviar pearls in the TRADITION Collection are medium to large, averaging between 2.8mm to 3.2mm in size. They have a beautiful glistening black color with a glossy appearance, making them visually appealing for any gourmet dish.
- Q: Is the caviar from Caviar d'Eden free from preservatives and artificial additives? A: Yes, Caviar d'Eden's TRADITION Collection is made without any GMO or artificial substances. The caviar is malossol, meaning it contains only a small amount of salt to preserve its natural taste while ensuring freshness.
- Q: How can I serve the Premium Osetra Sturgeon Black Caviar? A: The Premium Osetra Sturgeon Black Caviar can be enjoyed on its own or paired with traditional accompaniments like blinis and crème fraîche. Its rich and creamy flavor makes it a delightful addition to any high-end dining experience.