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View compareTropical Importers Fresh Whole Yuca Root Cassava 5 Pound (Pack of 1)
Tropical Importers Fresh Whole Yuca Root Cassava 5 Pound (Pack of 1)
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Regular price
$28.32
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$28.32
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Yuca, also known as cassava, is a versatile root vegetable that serves as a delicious and nutritious alternative to traditional starchy foods like potatoes. This product is ideal for those seeking a gluten-free, healthy carbohydrate source that is rich in essential nutrients.
This 5-pound pack of yuca from Tropical Importers is carefully selected to ensure well-made and freshness. Yuca can be prepared in various ways, including boiling, frying, or baking, making it a flexible ingredient for numerous recipes. When cooked properly, yuca provides a satisfying texture and taste that can enhance your meals. It is important to properly prepare yuca to avoid any potential food safety issues associated with raw consumption.
Key Features:- Rich in carbohydrates, providing a great energy source.
- Contains important nutrients such as Magnesium, Vitamin C, and Calcium.
- FDA considers yucca safe for consumption.
- High fiber content supports digestive health.
- Antioxidant properties contribute to overall wellness.
- Traditional uses include remedies for inflammation and minor skin injuries.
- Packaged conveniently in a 5-pound size for easy storage and use.
This yuca product is suitable for individuals and families looking to incorporate healthy, nutrient-dense foods into their diet. It is particularly beneficial for those with dietary restrictions, such as gluten intolerance, and for anyone seeking to explore new culinary options. With its numerous health benefits and versatility in cooking, yuca is a fantastic addition to any kitchen.
Frequently Asked Questions
- Q: How should I prepare fresh whole yuca root? A: Fresh whole yuca root should be peeled and cooked before consumption. It can be boiled, baked, or fried. Ensure that it is thoroughly cooked to eliminate any potential toxins.
- Q: What are the health benefits of eating yuca? A: Yuca is a good source of carbohydrates, magnesium, vitamin C, and calcium. Its fiber and antioxidant content may help with digestion and offer anti-inflammatory benefits.
- Q: Can yuca be used in vegan or gluten-free recipes? A: Yes, yuca is naturally gluten-free and can be used in various vegan recipes as a substitute for potatoes or grains.
- Q: How do I store fresh yuca root? A: Fresh yuca root should be stored in a cool, dry place. Once cut, it should be wrapped and refrigerated to prevent spoilage.
- Q: What is the shelf life of fresh yuca root? A: Fresh yuca root can last for several weeks if stored properly in a cool, dry environment. Once cooked, it should be consumed within a few days.
- Q: How does yuca compare to potatoes in terms of nutrition? A: Yuca has a similar carbohydrate content to potatoes but is richer in certain vitamins and minerals, including vitamin C and magnesium.
- Q: What precautions should I take when cooking yuca? A: Always cook yuca thoroughly to avoid potential toxicity. Avoid consuming raw yuca as it can contain harmful substances.
- Q: Is yuca suitable for people with high blood pressure? A: Yuca may be beneficial for those with high blood pressure due to its fiber content and lack of sodium, but it's best to consult with a healthcare provider.
- Q: What are common recipes that include yuca? A: Common recipes include yuca fries, mashed yuca, yuca soup, and yuca salad. It can also be used in traditional dishes from various cultures.
- Q: Where can I buy fresh whole yuca root? A: Fresh whole yuca root can be found in specialty grocery stores, local markets, or online retailers that focus on fresh produce.