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View compareUjido Sweet Matcha, 16 Oz. - Sugar-Free Ceremonial Grade Japanese Matcha Powder - Sweetened With Monk Fruit & Non-Gmo Erythritol
Ujido Sweet Matcha, 16 Oz. - Sugar-Free Ceremonial Grade Japanese Matcha Powder - Sweetened With Monk Fruit & Non-Gmo Erythritol
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$49.37
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$49.37
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$70.53
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Description
Description
Ujido Sweet Matcha, 16 Oz. - Sugar-Free Ceremonial Grade Japanese Matcha Powder - Sweetened With Monkfruit & Non-Gmo Erythritol - Hand-Picked Green Tea Leaf Powder - Antioxidant Superfood - For Teas & Lattes - Zero Net Carbs, Gluten Free, & Keto Friendly Ujidos Sweet Matcha Is The Ideal Blend Of 1St Harvest Ceremonial And 2Nd Harvest High Culinary Matcha, So You Get The Flavor Of Ceremonial Grade At The Price Of A Quality Culinary Grade. This Matcha Is Shade Grown And Handpicked In Early Spring For Vibrant And Tender Tea Leaves Before It Is Stone-Ground. This Green Tea Powder Has The Natural Superfood Nutrition Of L-Theanine, Catechins, Egcg, And Chlorophyll. Gluten Free And Keto Friendly, This Matcha Latte Blend Is Sweetened With Monk Fruit And Non-Gmo Erythritol For A Naturally Sweet, Zero-Calorie Drink That Has The Rich Matcha Tea Flavor Without The Calories. Sweet Matcha Has A Smooth, Mellow, Soothing Flavor Only Found In Superior Quality Matcha. Mix With Hot Milk Or Milk Substitutes For A Sweet Matcha Latte. It Can Also Be Mixed With Water For A Delicious Matcha Tea, With Ice Water For A Sweet Iced Tea, Or In Matcha Smoothies And Low-Sugar Treats. Ujido Matcha Is Grown In Uji, Japan, The Birthplace Of Matcha Where Matcha Has Been Produced For Over 800 Years. This Is The Same Highly Sought-After Tea Used In Traditional Japanese Tea Ceremonies. Ujido Is A Japanese Company Providing Real Matcha, Not Sencha Or Regular Green Tea From China Like Many Others On The Market. Our Matcha Is Grown In The Foothills Of Uji, Where Matcha Was Born And Is Free From Metals And Radiation. We Never Use Lower Grades Of Matcha From Lesser Regions. We Live And Breathe The Matcha Lifestyle, From Farm To Latte.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of Ujido Sweet Matcha? A: Ujido Sweet Matcha is packed with antioxidants, including L-Theanine, catechins, EGCG, and chlorophyll. These components contribute to improved focus, reduced stress, and overall wellness. It is also gluten-free and keto-friendly, making it a great choice for health-conscious consumers.
- Q: How can I use Ujido Sweet Matcha in my recipes? A: Ujido Sweet Matcha can be used in various ways: mix it with hot milk or milk substitutes for a delicious Matcha latte, blend it with water for a refreshing Matcha tea, or use it in smoothies and low-sugar treats. It offers versatility for both hot and cold beverages.
- Q: Is Ujido Sweet Matcha suitable for a keto diet? A: Yes, Ujido Sweet Matcha is sweetened with monk fruit and non-GMO erythritol, making it a zero-calorie drink option that fits well within a keto diet. It contains zero net carbs, allowing you to enjoy the rich flavors without compromising your dietary goals.
- Q: Where is Ujido Sweet Matcha sourced from? A: Ujido Sweet Matcha is sourced from Uji, Japan, the birthplace of Matcha. The tea is carefully grown in the foothills of Uji, where traditional methods have been used for over 800 years, ensuring high quality and authenticity in every sip.
- Q: What sets Ujido Sweet Matcha apart from other matcha products? A: Ujido Sweet Matcha stands out due to its unique blend of 1st harvest ceremonial and 2nd harvest culinary Matcha, providing the flavor of ceremonial grade at a more affordable price. Additionally, it is free from metals and radiation, ensuring a safe and superior quality product.