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View compareUltra Thin Crust Round Par Baked Whole Wheat Blend Traditional Crust, 12 Inch -- 50 Per Case.
Ultra Thin Crust Round Par Baked Whole Wheat Blend Traditional Crust, 12 Inch -- 50 Per Case.
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Regular price
$183.44
Sale price
$183.44
Regular price
$262.06
Unit price
per
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SKU
WBGROB01MXSUOW4Vendor
Ultra ThinProduct Type
Frozen Vegetarian & Vegan MealsCouldn't load pickup availability
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Description
Description
Ultra Thin Crust Round Par Baked Whole Wheat Blend Traditional Crust, 12 Inch -- 50 Per Case. We Took Our Popular Original Thin Crust And Added Stone Ground Whole Wheat For The Health Conscious Customer. Our Whole Wheat Blend Crust Uses Only The Highest Quality Ingredients And No Preservatives. To Preserve The Moistness Of The Crust, Our Whole Wheat Blend Crusts Are Not Docked. Now Your Customers Can Enjoy A Delicious Thin Crust, Guilt Free Pizza. Keep Frozen Until Ready To Use. Refrigerate Upon Opening. Good For 5 Days 5 Ounce
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Frequently Asked Questions
- Q: What makes the Ultra Thin Crust Whole Wheat Blend different from traditional pizza crusts? A: The Ultra Thin Crust Whole Wheat Blend is made with stone-ground whole wheat, providing a healthier option for customers who are health-conscious. Unlike traditional crusts, it has no preservatives and is designed to be guilt-free, offering a delicious pizza experience without compromising on health.
- Q: How should I store the Ultra Thin Crust before and after opening? A: Keep the Ultra Thin Crust frozen until you are ready to use it. Once opened, refrigerate the crust and consume it within 5 days for optimal freshness and taste.
- Q: Can I customize my pizza with toppings on the Ultra Thin Crust? A: Yes, the Ultra Thin Crust is versatile and can be topped with a variety of ingredients, allowing you to create your favorite pizza combinations while maintaining a healthier option.
- Q: Is the Ultra Thin Crust suitable for people with dietary restrictions? A: While the Ultra Thin Crust is made with whole wheat and has no preservatives, it is important to check for specific dietary restrictions such as gluten intolerance or allergies, as it is not labeled gluten-free.
- Q: What is the best way to cook the Ultra Thin Crust for the best results? A: For best results, preheat your oven before baking the Ultra Thin Crust. This will help achieve a crispy texture. Follow the cooking instructions on the packaging for optimal cooking times and temperatures.