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It&Rsquo;S True&Hellip; I Confess&Hellip; I&Rsquo;M The Ultimate Double Agent&Hellip; A Health-Conscious Chocoholic!&Nbsp; When I Originally Started Undercover, My Goal Was To Make Decadent Chocolate-Covered Goodies. I Quickly Realized Though, That What I Really Craved Was A Simple, Delicious, Satisfying Snack.&Nbsp; I Wanted To Use The Same High-Quality Chocolate I Had Been Using In My Confections Over Healthy, Light, Nutritious Ingredients. After Two Of My Chocolate-Obsessed Daughters Were Diagnosed With Celiac Disease, I Became Determined To Make This Snackable Treat Gluten-Free Too. I Experimented With Every Ingredient I Could Find&Nbsp; &Mdash; And Ultimately Discovered The Perfect Combination&Hellip; Crispy Quinoa Lightly Covered With Premium Chocolate! Then I Added Some Healthy, Simple Ingredients To Create Several Amazing Flavors And Voila&Hellip; Undercover Was Born! As Undercover Took Off, My Husband Michael Joined Me As Chairman. Together We Built Our Own Sqf-3, State-Of-The-Art Factory Which Is Not Only Allergy-Friendly, But Also Peanut-Free, Tree-Nut-Free And Gluten-Free.&Nbsp; We Even Have Our Three Daughters Actively Involved In The Business! At Undercover, We Carefully Source All-Natural, Non-Gmo Ingredients And Rain Forest Alliance Certified Cocoa. We Are A Fast-Growing Woman-Owned Company And Are Committed To Giving Back To The Community Through Local And Regional Charities.
Frequently Asked Questions
- Q: What are the ingredients in Undercover Chocolate Quinoa Crisps? A: The main ingredients include organic quinoa, premium chocolate, and other natural inclusions. These crisps are gluten-free, nut-free, and made with non-GMO ingredients.
- Q: How big is each individual crisp? A: Each crisp weighs a quarter ounce. These are smaller than traditional snacks, making them perfect for portion control.
- Q: Is Undercover Chocolate Quinoa Crisps gluten-free? A: Yes, they are certified gluten-free. This makes them suitable for individuals with celiac disease or gluten sensitivities.
- Q: How should I enjoy Undercover Chocolate Quinoa Crisps? A: You can eat them as a snack at home, school, or work. They make a great pick-me-up during the day for all ages.
- Q: Are these crisps suitable for kids? A: Yes, they are ideal for kids as they are allergen-friendly and made with healthy ingredients. Parents can feel good about giving them to their children.
- Q: Can I use these crisps in recipes? A: Yes, you can use them as toppings for yogurt or desserts. They add a delicious crunch and chocolate flavor to various dishes.
- Q: How should I store these chocolate crisps? A: Store the crisps in a cool, dry place. Keeping them sealed will help maintain their freshness and crunch.
- Q: What is the shelf-life of Undercover Chocolate Quinoa Crisps? A: The shelf-life is typically about twelve months. Always check the packaging for specific expiration dates.
- Q: Are these crisps safe for people with nut allergies? A: Yes, they are nut-free and made in a dedicated facility that adheres to stringent allergen safety standards.
- Q: How do these crisps compare to other chocolate snacks? A: Undercover crisps have a lower sugar and fat content than many traditional chocolate snacks. They also offer a unique quinoa crunch.
- Q: Are Undercover Chocolate Quinoa Crisps suitable for vegans? A: No, they contain milk chocolate, which is not vegan. However, there are dark chocolate options available for those seeking a dairy-free snack.
- Q: What makes Undercover Chocolate Quinoa Crisps unique? A: They are unique because they combine crispy quinoa with premium chocolate while being allergy-friendly and healthy.
- Q: What if my order arrives damaged? A: If your order arrives damaged, please contact customer support for assistance. They can guide you through the return or replacement process.
- Q: Is there a guarantee for Undercover Chocolate Quinoa Crisps? A: Yes, there is typically a satisfaction guarantee. Check the retailer's return policy for details.
- Q: Are these crisps made in the USA? A: Yes, they are proudly made in the USA at an SQF-3 certified facility, ensuring high food safety and quality standards.

