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View compareFrequently Asked Questions
- Q: What is Urban Platter Parsi Dhansak Masala made of? A: Urban Platter Parsi Dhansak Masala is made with a blend of all-natural ingredients including cumin, coriander, mustard, pepper, fenugreek, clove, cinnamon, cardamom, chilies, poppy seeds, star anise, and nutmeg. This premium quality, hand-pounded spice mix is designed to enhance the flavor of your dhansak dish.
- Q: How should I use Parsi Dhansak Masala in cooking? A: To use Urban Platter Parsi Dhansak Masala, simply add the desired amount to your cooked vegetables or lentils to prepare a traditional dhansak dish. This masala is ideal for quick meal preparation and brings authentic Parsi flavors to your table.
- Q: Is Urban Platter Parsi Dhansak Masala suitable for vegetarian dishes? A: Yes, Urban Platter Parsi Dhansak Masala is perfect for vegetarian dishes. It can be used to create delicious vegetable dhansak and enhances the taste of various plant-based meals.
- Q: What occasions is Dhansak typically prepared for? A: Dhansak is traditionally prepared by the Parsi community during family gatherings, holidays, or Sundays. It is often avoided on auspicious occasions as it is traditionally made on the fourth day after the demise of a loved one.
- Q: How should I store Urban Platter Parsi Dhansak Masala? A: To maintain the freshness and flavor of Urban Platter Parsi Dhansak Masala, store it in a cool, dry place away from direct sunlight. Ensure the container is sealed tightly to prevent moisture and air exposure.