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View compareValrhona Caramelia Crunchy Pearls 5 Lbs
Valrhona Caramelia Crunchy Pearls 5 Lbs
Hurry! Only left 10 in stock
Regular price
$290.59
Sale price
$290.59
Regular price
$415.13
Unit price
per
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Sold by Groceryeshop, an authorized reseller.
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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General Product Safety Advisory
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Our Caramelia Crunchy Pearls Are Small Crispy Balls Of Biscuit Coated In Rich 36% Caramel Milk Chocolate. These Versatile Decorations Delight All The Senses, Combining Eye-Catching Gloss, Delicious Creamy Taste And Light, Airy Crunch. | These Crisp, Crunchy Pearls Are Covered In Creamy Valrhona Caramelia Milk Chocolate, A Premium Coverture Made With 36% Cocoa Solids And Real Caramel. Ideal For Use As Elegant Edible Decorations, These Crisp Pearl-Shaped Balls Also Make Great Inclusions And Add Taste And Texture When Folded Into Ice Cream, Mousse, And Other Creamy Dessert Creations. | Add Valrhona Caramelia Milk Chocolate Crunchy Pearls To Cakes, Cookies, Brownies, Bars, And Other Patisserie For Elegant Visual Appeal, Or Use In Snack Mixes For A Delicious Twist. | These Glossy Decorations Are A Perfect Choice For Home Or Professional Cake Decorators, Bakers, And Pastry Chefs, And Add A Beautiful Look As Well As Complex Taste And Texture To Desserts.
Frequently Asked Questions
- Q: What are Valrhona Caramelia Crunchy Pearls made of? A: Valrhona Caramelia Crunchy Pearls are made of biscuit balls coated in rich thirty-six percent caramel milk chocolate. They contain real caramel and are known for their crispy texture.
- Q: How much do the Valrhona Caramelia Crunchy Pearls weigh? A: The package contains five pounds of Valrhona Caramelia Crunchy Pearls. This generous size is perfect for both home and professional use.
- Q: Are there any allergens in Valrhona Caramelia Crunchy Pearls? A: Yes, they may contain allergens like milk and wheat due to the ingredients used. Always check the packaging for specific allergen information.
- Q: How can I use Valrhona Caramelia Crunchy Pearls in desserts? A: You can use them as elegant decorations on cakes, cookies, and other desserts. They also work well as inclusions in ice creams, mousses, and snack mixes.
- Q: Can I add Valrhona Caramelia Crunchy Pearls to my baking recipes? A: Yes, they can be added to brownies, bars, and cakes for added texture and taste. Their glossy appearance enhances the visual appeal of your baked goods.
- Q: Are Valrhona Caramelia Crunchy Pearls suitable for professional bakers? A: Yes, they are ideal for professional bakers and pastry chefs. Their high-quality chocolate coating and unique crunch make them a favorite in the culinary world.
- Q: How should I store Valrhona Caramelia Crunchy Pearls? A: Store them in a cool, dry place away from direct sunlight. Proper storage helps maintain their crispiness and flavor.
- Q: What is the shelf life of Valrhona Caramelia Crunchy Pearls? A: They typically have a shelf life of several months when stored properly. Always check the packaging for the best before date.
- Q: Can I freeze Valrhona Caramelia Crunchy Pearls? A: Freezing is not recommended, as it may affect their texture and quality. It's best to keep them at room temperature.
- Q: Are Valrhona Caramelia Crunchy Pearls gluten-free? A: No, they are not gluten-free as they contain biscuit components. Check for gluten-free alternatives if needed.
- Q: Which desserts pair well with Valrhona Caramelia Crunchy Pearls? A: They pair well with creamy desserts like mousses, ice creams, and pastries. Their flavor complements a variety of sweets.
- Q: Can I use Valrhona Caramelia Crunchy Pearls for cake decoration? A: Yes, they are perfect for cake decoration. Their shiny finish and crunchy texture enhance the aesthetic of any cake.
- Q: What is the best way to incorporate Valrhona Caramelia Crunchy Pearls into ice cream? A: Fold them into the mixture just before freezing for added crunch. They provide a delightful texture contrast in creamy ice creams.
- Q: Are Valrhona Caramelia Crunchy Pearls suitable for children? A: Yes, they are suitable for children, but parental supervision is advised due to the small size of the pearls.
- Q: What should I do if my Valrhona Caramelia Crunchy Pearls arrive damaged? A: Contact the seller immediately for assistance with a return or replacement. Most retailers have policies in place for damaged goods.