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View compareValrhona Dark 55% Baking Pearls 26.45 Lbs
Valrhona Dark 55% Baking Pearls 26.45 Lbs
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Regular price
$1,158.11
Sale price
$1,158.11
Regular price
$1,654.44
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SKU
WBGROB0C89KJY1XVendor
OLIVENATIONProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Valrhona Dark 55% Baking Pearls 26.45 Lbs | These Bake Safe Couverture Morsels Will Hold Their Shape When Baked, And Have A Delicious, Creamy Texture And Taste. | Use Valrhona 55% Dark Chocolate Baking Pearls In Cakes, Cookies, Brownies, And Muffins For An Elevated Look, Or Add The Small Chocolate Balls To Ice Cream And Creamy Desserts As Elegant Inclusions. These Versatile Round Morsels Are Ideal Decorations For Pastry, Confectionery, And Baked Goods And Add Visual Appeal As Well As Texture. | Made By Premier French Chocolatier Valrhona, These 55% Cocoa Dark Chocolate Baking Pearls Add A Sophisticated Touch That Is Great For Home Or Professional Patisserie And Bakery Use. | The Deep Color, Rich Taste And Creamy Texture Of These Premium Quality Bake Stable Decorations Makes Them An Ideal Choice For A Wide Variety Of Hot And Cold Applications.
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Frequently Asked Questions
- Q: What are Valrhona Dark 55% Baking Pearls used for? A: Valrhona Dark 55% Baking Pearls are versatile chocolate morsels ideal for a variety of baked goods, including cakes, cookies, brownies, and muffins. They can also be used as elegant inclusions in ice cream and creamy desserts, enhancing both visual appeal and texture.
- Q: Are Valrhona Baking Pearls suitable for professional baking? A: Yes, these baking pearls are made by the premier French chocolatier Valrhona and are suitable for both home and professional patisserie and bakery use. Their high-quality and bake-safe properties make them a great choice for any baking project.
- Q: Do Valrhona Dark 55% Baking Pearls hold their shape when baked? A: Yes, Valrhona Dark 55% Baking Pearls are designed to hold their shape during baking, ensuring they maintain their visual appeal while providing a rich and creamy flavor to your desserts.
- Q: What is the cocoa content of Valrhona Dark Baking Pearls? A: Valrhona Dark Baking Pearls contain 55% cocoa, which contributes to their rich taste and deep color, making them a sophisticated choice for a variety of culinary applications.
- Q: How should I store Valrhona Dark 55% Baking Pearls? A: To maintain the quality of Valrhona Dark 55% Baking Pearls, store them in a cool, dry place away from direct sunlight. Proper storage will help preserve their texture and flavor for your baking needs.