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View compareVanilla Bean Kings Organic Madagascar Vanilla Beans Pods - 4 Ounce, Grade B for Baking, Brewing, Cooking, Black/Dark Brown
Vanilla Bean Kings Organic Madagascar Vanilla Beans Pods - 4 Ounce, Grade B for Baking, Brewing, Cooking, Black/Dark Brown
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$56.78
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Experience the rich flavors of Fresh Gourmet Madagascar spirit-inspired flavor Vanilla Beans, perfect for enhancing your culinary creations. Sourced sustainably from Malagasy farmers, these premium vanilla beans are ideal for baking, cooking, and making homemade vanilla extract.
Our Madagascar spirit-inspired flavor vanilla beans are carefully harvested from the late 2024 - 2025 crop, ensuring you receive the freshest product available. Each bean measures approximately 5 - 6 inches (13-15 cm) in length, with a moisture content of 20% - 25%. This optimal moisture level makes the beans soft and semi-pliable, filled with millions of tiny vanilla seeds, offering an intense and flavorful experience. While some beans may exhibit natural imperfections, such as blemishes or splits, these characteristics do not affect their quality, and they are ideal for creating high-quality vanilla extract.
Key Features:- Fresh Gourmet Madagascar spirit-inspired flavor Vanilla Beans from the late 2024 - 2025 crop.
- Length of approximately 5 - 6 inches (13-15 cm) for versatile use.
- Average moisture content of 20% - 25% ensures softness and pliability.
- Perfect for baking, cooking, brewing, and making homemade vanilla extract.
- Real extract grade B beans, best suited for high-quality vanilla extract.
- Triple inspection process guarantees the highest quality based on size, aroma, and appearance.
- Packaged in commercial vacuum sealers to maintain freshness.
This product is an excellent choice for home bakers, professional chefs, and anyone looking to elevate their recipes with authentic vanilla flavor. By choosing our Madagascar spirit-inspired flavor vanilla beans, you are not only enhancing your dishes but also supporting sustainable farming practices and fair market prices for farmers. Enjoy the rich, creamy flavor and heavenly aroma that only true Madagascar vanilla can provide.
Frequently Asked Questions
- Q: What are the primary uses for organic Madagascar vanilla beans? A: Organic Madagascar vanilla beans are versatile and can be used in various culinary applications, including baking, making homemade vanilla extract, brewing coffee, and cooking.
- Q: How should I store my Madagascar vanilla beans to maintain freshness? A: To keep Madagascar vanilla beans fresh, store them in an airtight container in a cool, dark place. Avoid exposure to light and moisture, as this can degrade their quality.
- Q: What is the typical length and moisture content of these vanilla beans? A: The organic Madagascar vanilla beans typically measure between five to six inches in length and have an average moisture content of twenty to twenty-five percent, making them soft and pliable.
- Q: Are there any imperfections in grade B vanilla beans? A: Yes, grade B vanilla beans may have natural imperfections such as blemishes or splits. These imperfections do not affect their quality and are ideal for making high-quality vanilla extract.
- Q: What flavor profile can I expect from Madagascar bourbon vanilla beans? A: Madagascar bourbon vanilla beans are known for their rich, creamy flavor and intense aroma, which enhances the taste of baked goods and beverages.
- Q: How do I use vanilla beans in recipes? A: To use vanilla beans in recipes, split the bean lengthwise to scrape out the seeds, which can be added directly to your dish. The outer pod can also be steeped in liquids for flavor.
- Q: What should I look for when purchasing vanilla beans? A: When purchasing vanilla beans, look for beans that are moist, supple, and aromatic. A triple inspection process ensures quality by checking size, smell, aroma, and appearance.
- Q: Can I substitute vanilla extract for vanilla beans in recipes? A: Yes, you can substitute vanilla extract for vanilla beans. Generally, one whole vanilla bean is equivalent to about two teaspoons of vanilla extract.
- Q: Where are the Madagascar vanilla beans sourced from? A: These organic Madagascar vanilla beans are sustainably sourced from Malagasy farmers who are compensated at fair market prices, supporting local communities.
- Q: How many ounces are included in the product packaging? A: The product packaging includes four ounces of organic Madagascar vanilla beans.