Frequently Asked Questions

• Q: What are the main ingredients in Vanilla Bean Paste? A: The main ingredients are organic agave syrup, vanilla beans, and vanilla extract. This product contains no thickening agents or preservatives, ensuring a pure and natural flavor.
• Q: What is the size of the Vanilla Bean Paste container? A: The container holds four ounces of Vanilla Bean Paste. This size is convenient for baking and cooking applications.
• Q: Is the Vanilla Bean Paste gluten-free? A: Yes, the Vanilla Bean Paste is gluten-free. It is suitable for those with gluten sensitivities or celiac disease.
• Q: How do I use Vanilla Bean Paste in recipes? A: You can use one tablespoon of Vanilla Bean Paste in place of one tablespoon of vanilla extract. It enhances the flavor of baked goods, ice creams, and desserts.
• Q: Can I substitute Vanilla Bean Paste for vanilla extract? A: Yes, you can substitute Vanilla Bean Paste for vanilla extract. One tablespoon of paste equals one tablespoon of extract, making it an easy swap.
• Q: Is this Vanilla Bean Paste suitable for vegan diets? A: Yes, the Vanilla Bean Paste is 100% vegan. It contains no animal-derived ingredients, making it ideal for plant-based diets.
• Q: How should I store Vanilla Bean Paste? A: Store Vanilla Bean Paste in a tightly sealed container in a cool, dark place. Proper storage can preserve its strong vanilla aroma for up to three years.
• Q: What is the shelf life of Vanilla Bean Paste? A: The shelf life of Vanilla Bean Paste is up to three years when stored properly. Keeping it in a cool, dark environment helps maintain its quality.
• Q: Is the Vanilla Bean Paste made with non-GMO ingredients? A: Yes, the Vanilla Bean Paste is made with non-GMO ingredients. This ensures that you are using a product without genetically modified organisms.
• Q: Are the vanilla beans used in this paste fairly traded? A: Yes, the vanilla beans are fairly traded and sustainably sourced. This commitment supports ethical farming practices.
• Q: Can I use Vanilla Bean Paste in savory dishes? A: Yes, you can use Vanilla Bean Paste in savory dishes. It adds a unique flavor profile to sauces and glazes.
• Q: Does this Vanilla Bean Paste have any preservatives? A: No, the Vanilla Bean Paste contains no preservatives. It is made from all-natural ingredients for a pure flavor.
• Q: What makes Native Vanilla's paste different from others? A: Native Vanilla's paste features real bean specks from the vanilla pod. This provides both visual elegance and enhanced flavor in your recipes.
• Q: Is there a difference in flavor between Vanilla Bean Paste and vanilla extract? A: Yes, Vanilla Bean Paste offers a richer and deeper vanilla flavor compared to vanilla extract. It is favored for its premium quality and taste.
• Q: How can I ensure the quality of Vanilla Bean Paste over time? A: To ensure quality, keep the Vanilla Bean Paste sealed and stored in a cool, dark place. This prevents degradation of flavor and aroma.