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View compareVermont Maple Syrup - 100% Pure Organic Amber Rich Syrup for Pancakes & Waffles - 32 Fl Oz
Vermont Maple Syrup - 100% Pure Organic Amber Rich Syrup for Pancakes & Waffles - 32 Fl Oz
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Regular price
$34.51
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$34.51
Regular price
$49.30
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The Vermont Maple Syrup is a premium organic syrup that enhances breakfast and culinary creations with its rich, authentic flavor. Ideal for those seeking a natural sweetener, this Grade A amber-rich syrup is 100% pure and free from additives, preservatives, and chemicals.
This maple syrup is harvested from the lush forests of Southern Vermont, ensuring that each bottle contains the highest quality syrup. The syrup is made from a single ingredient: pure maple sap, giving it a decadent, full-bodied taste. It is perfect for drizzling over pancakes, waffles, yogurt, oatmeal, and even as an ingredient in marinades and glazes.
Key Features:- Premium Quality: Made from 100% natural Vermont maple sap, ensuring a rich and authentic flavor.
- Grade A Amber Rich: This syrup is characterized by its deep amber color and robust flavor, perfect for various culinary uses.
- Organic Certification: USDA certified organic, guaranteeing no harmful additives or preservatives.
- Health Benefits: Contains natural antioxidants and essential minerals including riboflavin, zinc, magnesium, calcium, and potassium.
- Diet-Friendly: Gluten-free, nut-free, vegan, and paleo, making it suitable for a wide range of dietary needs.
- Versatile Use: Ideal for breakfast toppings as well as an ingredient in savory dishes and desserts.
- Allergen-Free Facility: Produced in an allergy-free environment, ensuring safety for those with sensitivities.
This Vermont Maple Syrup is perfect for families, health-conscious individuals, and culinary enthusiasts looking for a wholesome sweetener. Its versatility and natural goodness make it an excellent addition to any kitchen, enhancing both flavor and nutrition in a variety of dishes. Enjoy the wholesome benefits of this organic syrup and elevate your meals with its delightful taste.
Frequently Asked Questions
- Q: What are the ingredients in Vermont Maple Syrup? A: Vermont Maple Syrup is made from one ingredient: pure organic maple syrup. It contains no additives, preservatives, or chemicals.
- Q: How big is the Vermont Maple Syrup bottle? A: The Vermont Maple Syrup bottle contains thirty-two ounces, which is equivalent to one quart.
- Q: Is Vermont Maple Syrup gluten-free? A: Yes, Vermont Maple Syrup is gluten-free. It is also nut-free and vegan, making it suitable for various dietary restrictions.
- Q: How do I use Vermont Maple Syrup? A: You can use Vermont Maple Syrup as a topping for pancakes, waffles, or yogurt. It can also be drizzled over oatmeal or added to salad dressings.
- Q: Can I use Vermont Maple Syrup in baking? A: Yes, Vermont Maple Syrup can be used in baking. It adds natural sweetness to recipes like cookies, cakes, and marinades.
- Q: Is Vermont Maple Syrup suitable for children? A: Yes, Vermont Maple Syrup is suitable for children. It is made from pure maple syrup and contains no harmful additives.
- Q: How should I store Vermont Maple Syrup? A: Store Vermont Maple Syrup in a cool, dry place. Once opened, keep it in the refrigerator to maintain freshness.
- Q: What is the shelf life of Vermont Maple Syrup? A: Vermont Maple Syrup has a long shelf life, typically lasting for up to two years unopened. After opening, it should be consumed within six months if refrigerated.
- Q: Is Vermont Maple Syrup safe for people with allergies? A: Yes, Vermont Maple Syrup is made in an allergen-free facility. It is free from common allergens like nuts and gluten.
- Q: Can I return Vermont Maple Syrup if I don't like it? A: Yes, you can return Vermont Maple Syrup if you are not satisfied with your purchase. Contact customer service for return instructions.
- Q: What should I do if my Vermont Maple Syrup arrives damaged? A: If your Vermont Maple Syrup arrives damaged, please contact customer service immediately for assistance with a replacement or refund.
- Q: How does Vermont Maple Syrup compare to other syrups? A: Vermont Maple Syrup is made from pure maple sap, offering a richer flavor compared to artificial syrups, which often contain additives and high fructose corn syrup.
- Q: Is Vermont Maple Syrup suitable for a vegan diet? A: Yes, Vermont Maple Syrup is suitable for a vegan diet. It is made from 100% pure maple sap with no animal products.
- Q: What health benefits does Vermont Maple Syrup offer? A: Vermont Maple Syrup contains natural antioxidants and essential nutrients like riboflavin, zinc, magnesium, calcium, and potassium.
- Q: Can I use Vermont Maple Syrup on a paleo diet? A: Yes, Vermont Maple Syrup is paleo-friendly. It is organic, natural, and free from processed ingredients.