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View compareVermont Maple Syrup - 64 oz Grade A Amber Rich Organic Maple Syrup - 100% Pure and Authentic Maple Syrup for Pancakes Waffles and More - Nut free Gluten Free Vegan Paleo
Vermont Maple Syrup - 64 oz Grade A Amber Rich Organic Maple Syrup - 100% Pure and Authentic Maple Syrup for Pancakes Waffles and More - Nut free Gluten Free Vegan Paleo
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$50.56
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$50.56
Regular price
$50.56
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Sold by Groceryeshop, an authorized reseller.
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- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
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Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
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Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
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Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
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Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
PURE MAPLE SYRUP ORGANIC - AMBER RICH GRADE A QUALITY Rich authentic and flavorful. Taken from our beautiful forest in Southern Vermont our organic maple syrup grade A is 100% natural and contains no additives preservatives or chemicals. Our brown maple syrup is high in antioxidants and rich in nutrients. Maple syrup pure contains riboflavin zinc magnesium calcium and potassium. Low on the glycemic index scale our breakfast syrup is far superior to compatible with compatible withs and table syrup substitutes. Skip processed sugary compatible with food and drizzle our waffle syrup over yogurt ice cream oatmeal and pancakes. Like our dark maple syrup our amber rich maple syrup is made in an allergy-free facility. If youre looking for gluten free and naturally flavored pancake syrup Vermont maple syrup is vegan nut free paleo and organic. Syrup maple organic adds a touch of wholesome goodness to every breakfast table. Treat your family and guests to a wide variety of sweet and savory recipes. PRODUCT FEATURES Vermont Maple Syrup 1/2 Gallon (1.89l) Certified USDA Organic Grade A Amber Rich Gluten Free Nut Free Vegan Low Fodmap Paleo OUR PROMISE Vermont maple syrup is committed to the quality of our products and offering the best customer service possible. If you have any issues with your order or product please contact us right away so that we can make sure you walk away a happy customer.
Frequently Asked Questions
- Q: What is the size of the Vermont Maple Syrup bottle? A: The Vermont Maple Syrup bottle contains sixty-four fluid ounces. This size is ideal for families and those who enjoy generous servings.
- Q: What ingredients are in the Vermont Maple Syrup? A: The Vermont Maple Syrup is made from one ingredient: pure organic maple syrup. It is free from additives, preservatives, and chemicals.
- Q: Is the Vermont Maple Syrup gluten-free? A: Yes, the Vermont Maple Syrup is gluten-free. It is also nut-free, vegan, and paleo, making it suitable for a variety of dietary needs.
- Q: How do I use Vermont Maple Syrup? A: You can use Vermont Maple Syrup as a topping for pancakes, waffles, and yogurt. It can also be added to oatmeal, salad dressings, and marinades.
- Q: Can I use this syrup in baking? A: Yes, the Vermont Maple Syrup can be used in baking. It adds natural sweetness and flavor to various recipes, including desserts and glazes.
- Q: What is the best way to store Vermont Maple Syrup? A: Store Vermont Maple Syrup in a cool, dark place. Once opened, it should be refrigerated to maintain its quality and freshness.
- Q: How long does Vermont Maple Syrup last once opened? A: Once opened, Vermont Maple Syrup can last for up to one year when refrigerated. Always check for any off odors or changes in color.
- Q: Is Vermont Maple Syrup safe for children? A: Yes, Vermont Maple Syrup is safe for children. It is a natural sweetener and free from harmful additives, making it a healthy option.
- Q: Can I use Vermont Maple Syrup if I am on a low FODMAP diet? A: Yes, Vermont Maple Syrup is low FODMAP. It can be enjoyed by individuals following this dietary guideline without concerns.
- Q: How does Vermont Maple Syrup compare to regular table syrup? A: Vermont Maple Syrup is superior to regular table syrup as it is 100% pure and contains no artificial ingredients. It has a richer flavor and more health benefits.
- Q: What health benefits does Vermont Maple Syrup offer? A: Vermont Maple Syrup contains antioxidants and essential nutrients like zinc, magnesium, and potassium. It is also low on the glycemic index.
- Q: Can I return Vermont Maple Syrup if I am not satisfied? A: Yes, you can return Vermont Maple Syrup if you are not satisfied. Please contact customer service for assistance with the return process.
- Q: What should I do if my Vermont Maple Syrup arrives damaged? A: If your Vermont Maple Syrup arrives damaged, please contact customer service immediately for a replacement or refund.
- Q: Is the packaging discreet for Vermont Maple Syrup? A: Yes, the packaging for Vermont Maple Syrup is discreet. It is designed to ensure privacy during shipping and delivery.
- Q: Does Vermont Maple Syrup contain any allergens? A: No, Vermont Maple Syrup is made in an allergen-free facility. It is free from gluten, nuts, and other common allergens.