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View compareVienna Beef Natural Casing Franks, 6" 8:1, 10 lbs (Approx. 80 Count) - Premium Quality Hot Dogs
Vienna Beef Natural Casing Franks, 6" 8:1, 10 lbs (Approx. 80 Count) - Premium Quality Hot Dogs
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$180.19
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$180.19
Regular price
$257.41
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing the Vienna Beef Frank, a premium all-beef hot dog made with rich, red bull meat and sweet brisket trimmings. Perfect for summer barbecues, family gatherings, or a quick lunch, these franks deliver an authentic taste and texture that hot dog lovers crave.
Crafted according to the original 1893 recipe, each frank boasts a natural casing that provides a satisfying "snap" with every bite. These fully cooked franks are hickory-smoked for an enhanced flavor profile, ensuring a delicious experience whether grilled, steamed, or microwaved. Each 10-pound package contains approximately 80 natural casing franks, making it an ideal choice for events or meal prep. Shipped frozen in a styrofoam cooler, you can be assured they will arrive at your doorstep with an internal temperature of 45°F or colder.
Key Features:- Classic Vienna Beef Natural Casing Frank, made in Chicago since 1893.
- All-beef composition, ensuring a rich and flavorful experience.
- Approximately 80 Natural Casing Franks per 10-pound case, perfect for gatherings.
- Hickory-smoked for superior taste and aroma.
- Authentic "snap" when bitten, enhancing the eating experience.
- Fully cooked for convenience, with multiple preparation options available.
- 28-day shelf life fresh from the date of manufacture for optimal enjoyment.
The Vienna Beef Frank is an excellent choice for anyone seeking authentic Chicago-style hot dogs. Ideal for families, party hosts, and hot dog enthusiasts, these franks deliver exceptional quality and flavor. Enjoy the classic taste of Vienna Beef and elevate your meals with this premium offering. Experience the difference that comes with a product made from a century-old recipe, perfect for any occasion.
Frequently Asked Questions
- Q: What ingredients are in Vienna Beef Natural Casing Franks? A: Vienna Beef Natural Casing Franks are made with rich bull meat and sweet brisket trimmings, seasoned according to a historic recipe.
- Q: How many franks come in a ten-pound case? A: Approximately eighty franks are included in each ten-pound case of Vienna Beef Natural Casing Franks.
- Q: What is the size of each frank? A: Each frank measures six inches long and is categorized as eight to one, meaning there are eight franks per pound.
- Q: How do I prepare Vienna Beef Natural Casing Franks? A: These franks are fully cooked and can be steamed, grilled, broiled, deep-fried, or microwaved. For steaming, place in water heated to 160 to 180 degrees Fahrenheit for ten minutes.
- Q: Can I grill these franks? A: Yes, you can grill Vienna Beef Natural Casing Franks. Place them on a flat grill at three hundred fifty degrees Fahrenheit for approximately ten minutes.
- Q: How do I store these franks? A: Store the franks in a freezer or refrigerator. They have a shelf life of twenty-eight days fresh from the date of manufacture.
- Q: What is the recommended cooking method for these franks? A: The recommended cooking methods include steaming, grilling, broiling, and deep frying, with specific times for each method to ensure optimal flavor.
- Q: Are Vienna Beef Natural Casing Franks gluten-free? A: Yes, Vienna Beef Natural Casing Franks are gluten-free, making them suitable for those with gluten sensitivities.
- Q: How should I thaw the franks if frozen? A: Thaw the franks in the refrigerator for about twenty-four hours for best results before cooking.
- Q: What should I do if my franks arrive damaged? A: If your franks arrive damaged, contact customer service for a resolution or replacement. Keep all packaging for reference.
- Q: Are these franks safe for children? A: Yes, Vienna Beef Natural Casing Franks are safe for children when cooked properly, providing a tasty option for family meals.
- Q: Can I deep fry these franks? A: Yes, you can deep fry Vienna Beef Natural Casing Franks. Immerse them in oil heated to three hundred fifty degrees Fahrenheit for two to three minutes.
- Q: What is the best way to reheat these franks? A: The best way to reheat these franks is in the microwave for thirty seconds on high, or you can steam or grill them for added flavor.
- Q: What makes these franks special? A: These franks are renowned for their natural casing, which provides an authentic snap, and they are made with a traditional recipe dating back to eighteen ninety-three.
- Q: How should I dispose of leftover franks? A: Any leftover franks should be refrigerated and consumed within three days, or you can freeze them for longer storage.