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IMPORTED- from Spain and wild caught. Vigo jumbo squid in sunflower and olive oil is soaked in a marinade and select spices, further enhancing the taste. Do yourself a favor and grab a couple of Vigo jumbo squid in sunflower and olive oil and enjoy the taste of Spain! | AUTHENTIC- The squid is part of the mollusk family and is closely related to both the octopus and cuttlefish. Although there are more than 50 species of squid, those that are younger and smaller are the most tender. | FRESH INGREDIENTS- completely seasoned and ready to eat. Vigo jumbo squid in sunflower and olive oil is a very versatile food that lends itself well to many types of dishes including stews, stir-fries and many grilled or fried dishes. | SIMPLE- easy to prepare and can make anyone feel like a chef in minutes! Our Vigo squid line is perfect for anyone with a busy lifestyle, feeding a large family, or someone who leaves things to the last minute (you know who you are). | DELICIOUS- packed with flavor, making even the pickiest of eaters left satisfied. Vigo’s jumbo squid in sunflower and olive oil is gluten free and will quickly become a family favorite.
Frequently Asked Questions
- Q: What is the size of the Vigo Jumbo Squid in Sunflower and Olive Oil? A: The size is four ounces per can, and it comes in a pack of ten cans.
- Q: What ingredients are in the Vigo Jumbo Squid? A: The ingredients include jumbo squid, sunflower oil, olive oil, and a marinade with select spices.
- Q: Is the Vigo Jumbo Squid gluten-free? A: Yes, the Vigo Jumbo Squid is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How can I prepare the Vigo Jumbo Squid? A: You can enjoy it directly from the can or use it in recipes such as stews, stir-fries, or grilled dishes.
- Q: Can I use the Vigo Jumbo Squid in salads? A: Yes, the squid is versatile and can be added to salads for extra flavor and texture.
- Q: What is the best way to cook the Vigo Jumbo Squid? A: The squid is ready to eat, but you can enhance flavor by grilling or sautéing it briefly before serving.
- Q: How should I store the Vigo Jumbo Squid? A: Store the unopened cans in a cool, dry place. Once opened, refrigerate in an airtight container and consume within three days.
- Q: What is the shelf life of the Vigo Jumbo Squid? A: The shelf life is typically two to three years when stored properly, as indicated by the best-by date on the can.
- Q: Is the Vigo Jumbo Squid safe for children? A: Yes, the Vigo Jumbo Squid is safe for children, but supervision is recommended due to potential choking hazards.
- Q: How does the Vigo Jumbo Squid taste compared to other seafood? A: The taste is rich and savory, enhanced by sunflower and olive oils, making it distinct from other canned seafood.
- Q: Is the Vigo Jumbo Squid suitable for a quick meal? A: Yes, it is perfect for a quick meal due to its ready-to-eat nature and can be prepared in minutes.
- Q: How does the Vigo Jumbo Squid compare to fresh squid? A: While fresh squid has a different texture, the Vigo Jumbo Squid offers convenience and a flavorful experience.
- Q: What should I do if my can of Vigo Jumbo Squid is damaged? A: If the can is damaged or bulging, do not consume it. Contact the retailer for a replacement or refund.
- Q: Can I return the Vigo Jumbo Squid if I don't like it? A: Yes, most retailers allow returns if you are not satisfied, but check the specific return policy.
- Q: What if I receive the Vigo Jumbo Squid and it is leaking? A: Do not consume leaking cans. Report it to the retailer for a replacement or refund.

