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PREMIUM QUALITY - Our unique blister roasting process results in peanuts that are cooked to perfection in all-natural, Non-GMO oil, producing a uniquely delightful crunch. | ALL NATURAL - No Preservatives, No Cholesterol, No Trans Fats, Heart Healthy. Peanuts provide about 7 grams of powerful plant-based protein per serving and good sources of fiber, vitamins, and minerals. | FLAVOR PROFILE - Our premium crunchy peanuts seasoned with natural sea salt and fresh cracked black pepper. | PERFECTLY SEASONED - These peanuts have the perfect blend of bold seasoning for a kick of flavor with peanut crunch. Since 1929 all of our peanuts have been harvested and roasted in the heart of Virginia peanut country. | GREAT GIFT- Our peanuts come packed in vacuum-sealed tins that reflect Virginia Diner heritage, making a great gift for loved ones at the holidays or any time of the year. | SMALL BATCH - You won't find mass manufacturing with our sweet or savory treats. Each product is given the top care and attention to ensure you experience only the best.
Frequently Asked Questions
- Q: What are the ingredients in Virginia Diner Gourmet Natural Sea Salt & Pepper Seasoned Virginia Peanuts? A: The ingredients are Virginia peanuts, natural sea salt, and fresh cracked black pepper. These peanuts are cooked in all-natural, Non-GMO oil.
- Q: How much does the Virginia Diner peanut tin weigh? A: The tin weighs eighteen ounces. This size is perfect for sharing or enjoying as a personal snack.
- Q: What is the serving size for Virginia Diner peanuts? A: The serving size is approximately one ounce, providing about seven grams of plant-based protein per serving.
- Q: How do I enjoy Virginia Diner peanuts? A: You can enjoy these peanuts straight from the tin as a snack or use them as a topping for salads and desserts. They add a crunchy texture and a burst of flavor.
- Q: Are Virginia Diner peanuts suitable for parties? A: Yes, they are an excellent choice for parties. Their bold flavor and crunchy texture make them a crowd-pleaser.
- Q: Can I use Virginia Diner peanuts in recipes? A: Yes, these peanuts can be used in various recipes, including trail mixes, baked goods, or as a topping for desserts.
- Q: How should I store Virginia Diner peanuts? A: Store the peanuts in a cool, dry place. Keeping them in their vacuum-sealed tin helps maintain freshness.
- Q: What is the shelf-life of Virginia Diner peanuts? A: The shelf-life is typically about six months if unopened. Once opened, consume them within a month for best quality.
- Q: Are Virginia Diner peanuts safe for people with allergies? A: No, they are not safe for those with peanut allergies. These peanuts contain allergens, and cross-contamination during production is possible.
- Q: What makes Virginia Diner peanuts unique? A: Their unique blister roasting process produces a delightful crunch, and they are seasoned with natural sea salt and fresh cracked black pepper.
- Q: Can I gift Virginia Diner peanuts? A: Yes, they make a great gift due to their heritage packaging and premium quality. They are perfect for holidays or special occasions.
- Q: Are Virginia Diner peanuts gluten-free? A: Yes, they are gluten-free. The ingredients do not contain any gluten components.
- Q: How do I return Virginia Diner peanuts if needed? A: You can return them according to the retailer's return policy. Ensure they are unopened and in original packaging.
- Q: What are the health benefits of Virginia Diner peanuts? A: They are heart-healthy, providing fiber, vitamins, and minerals, along with seven grams of plant-based protein per serving.
- Q: Is there any cholesterol in Virginia Diner peanuts? A: No, there are no cholesterol or trans fats in these peanuts. They are a healthy snacking option.
- Q: Where are Virginia Diner peanuts sourced from? A: These peanuts are sourced from the heart of Virginia peanut country, ensuring premium quality and flavor.

