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View compareFrequently Asked Questions
- Q: What is food grade citric acid used for? A: Food grade citric acid is commonly used as a flavor enhancer in cooking and baking, providing a tangy taste to various dishes. It also acts as a natural preservative, helping to extend the shelf life of food products by preventing spoilage.
- Q: Is Viva Doria citric acid safe for consumption? A: Yes, Viva Doria citric acid is food grade and safe for culinary use when used in appropriate quantities. However, it is important to note that the product label may indicate a 'Do not ingest' warning for large amounts, so it should be used in moderation.
- Q: How should I store citric acid after opening? A: Citric acid should be stored in a cool, dry place in its resealable standup pouch. Ensure that the pouch is sealed tightly after each use to maintain its freshness and prevent moisture absorption.
- Q: Can citric acid be used in beverages? A: Absolutely! Citric acid is widely used in the beverage industry to enhance flavor and add a refreshing tang to drinks. It is particularly effective in making carbonated drinks, sodas, and cocktails.
- Q: What are the benefits of using fine grain citric acid? A: Fine grain citric acid has exceptional solubility in water, making it easy to incorporate into various recipes and formulations. Its fine crystalline form also ensures a smooth texture in food and beverages, enhancing the overall quality of your culinary creations.