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View compareViva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 8 Oz
Viva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 8 Oz
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Regular price
$17.49
Sale price
$17.49
Regular price
$24.99
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per
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SKU
WBGROB07DKTCXR4Vendor
Viva DoriaProduct Type
Salt & PepperCouldn't load pickup availability
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Description
Description
Brazilian pink peppercorn, also known as "rosé pepper" or "pink peppercorn," is a unique spice that adds a touch of elegance to culinary creations. They are prized for their vibrant, rosy hue and delicate, fruity flavor. They possess a subtle sweetness with hints of citrus and a mild, peppery kick. The flavor profile can be described as complex, offering a delightful balance of floral, spicy, and slightly peppery notes. Visually, the pink peppercorns are small, spherical berries with a distinct pink or reddish color, adding a pop of visual appeal to dishes. The berries are typically dried and used whole or crushed, releasing their aromatic oils, and imparting their unique flavor to recipes They are often used as a finishing touch to salads, roasted meats, seafood dishes, and sauces, where they lend a subtle peppery note and a visually captivating element.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Brazilian pink peppercorns and how do they differ from regular black pepper? A: Brazilian pink peppercorns, also known as 'rosé pepper', are small, spherical berries that offer a unique flavor profile characterized by a delicate sweetness, hints of citrus, and a mild peppery kick. Unlike regular black pepper, which has a sharp and pungent taste, pink peppercorns provide a fruity and floral note, making them a versatile addition to various culinary dishes.
- Q: How should I use Brazilian pink peppercorns in my cooking? A: You can use Brazilian pink peppercorns as a finishing touch in salads, roasted meats, seafood dishes, and sauces. They can be used whole or crushed to release their aromatic oils, adding a visually captivating element and a subtle peppery note to your recipes.
- Q: Is there a specific way to store Brazilian pink peppercorns to maintain freshness? A: To maintain the freshness and quality of Brazilian pink peppercorns, store them in a cool, dry place away from direct sunlight. The reclosable standup pouch allows for easy sealing, ensuring that the peppercorns remain aromatic and flavorful for longer periods.
- Q: Where are Brazilian pink peppercorns sourced from? A: These pink peppercorns are harvested in Brazil, known for the optimal growing conditions that enhance their flavor and visual appeal. After harvesting, they are packed in the USA to ensure quality and freshness.
- Q: Can I use Brazilian pink peppercorns in recipes that call for regular pepper? A: Yes, you can substitute Brazilian pink peppercorns for regular black or white pepper in recipes. Their unique fruity flavor can enhance the taste of dishes while providing a beautiful pop of color, making them an excellent choice for gourmet cooking.