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View compareViva Doria Hawaiian Red Alaea Sea Salt, Fine Grain, 2 lb (907 g)
Viva Doria Hawaiian Red Alaea Sea Salt, Fine Grain, 2 lb (907 g)
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Regular price
$17.77
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$17.77
Regular price
$25.39
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Infused with nutrient-dense Hawaiian volcanic clay, known as Alae , our sea salt boasts vibrant color and mellow flavor, perfect for seasoning traditional islander recipes like poke or Kalua pork. The deep red hue of our Hawaiian-Style Red Alaea Sea Salt is visually captivating, but it is the abundance of beneficial trace minerals that truly sets it apart. By incorporating this sea salt into your culinary creations, you not only add a burst of flavor but also infuse your dishes with a wealth of essential trace minerals. It's a wholesome and flavorful choice that goes beyond mere seasoning, making every bite a nourishing experience.
Frequently Asked Questions
- Q: What is the size of the packaging for the Hawaiian Red Alaea Sea Salt? A: The packaging is thirty-two ounces, which is equivalent to two pounds. This size is convenient for various culinary uses.
- Q: What ingredients are in the Hawaiian Red Alaea Sea Salt? A: The main ingredient is sea salt infused with Hawaiian volcanic clay. This clay, known as 'Alae', adds beneficial trace minerals.
- Q: What are the dimensions of the product? A: The product measures nine point zero two inches in length, three inches in width, and six inches in height. These dimensions make it easy to store.
- Q: How do I use Hawaiian Red Alaea Sea Salt in cooking? A: You can use it as a seasoning for various dishes. It enhances flavors in traditional islander recipes like poke and Kalua pork.
- Q: Is this sea salt suitable for everyday cooking? A: Yes, it is perfect for everyday cooking. Its mild, slightly sweet, and subtly earthy flavor makes it versatile for many recipes.
- Q: Can I use this salt for baking? A: Yes, this salt can be used for baking. Its unique flavor profile can enhance baked goods or savory dishes alike.
- Q: How should I store Hawaiian Red Alaea Sea Salt? A: Store it in a cool, dry place. Keeping it in the resealable standup pouch helps maintain its freshness and flavor.
- Q: Does Hawaiian Red Alaea Sea Salt have a shelf life? A: Yes, it has a long shelf life if stored properly. Unopened, it can last for years without losing flavor.
- Q: Is this sea salt safe for people with dietary restrictions? A: Yes, it is generally safe for most dietary restrictions. It contains no additives or preservatives, making it a pure seasoning.
- Q: What makes Hawaiian Red Alaea Sea Salt unique compared to regular sea salt? A: Its unique red hue comes from volcanic clay, which also adds beneficial trace minerals. This enhances both flavor and nutritional value.
- Q: How does the flavor of Hawaiian Red Alaea Sea Salt compare to regular table salt? A: It offers a more complex flavor profile that is mild, slightly sweet, and subtly earthy, unlike the plain taste of regular table salt.
- Q: Is this salt hand-harvested? A: Yes, it is meticulously hand-harvested to ensure the highest quality. This process contributes to its authenticity and exceptional experience.
- Q: What if my salt arrives damaged or opened? A: If your salt arrives damaged, contact customer support for assistance. They can help with returns or replacements.
- Q: Can I reuse the standup pouch after finishing the salt? A: Yes, the resealable standup pouch can be reused for storage. Ensure it is clean before repurposing.
- Q: Where is the Hawaiian Red Alaea Sea Salt sourced from? A: It is sourced from Hawaii, ensuring an authentic experience. This salt captures the essence of the volcanic landscape.